Cloves are one of the most enigmatic spices in the cabinet. What are they? Why do they smell and taste so potent? When do you use them, and do they ever go bad?
There are so many different flavors and variations of bubble tea. But did you know that there is a difference between clear and black boba? Here's the scoop.
When Ina Garten talks, most home chefs listen. And when she recommends a product, many will give it a shot for themselves. Here's the white rice Garten loves.
Ina Garten is usually the one making decadent creations, but the celebrity chef did inspire a cake for The Milk Bar and Christina Tosi fills us in on it.
If your favorite fast food spot has a secret menu, chances are you know about it. Shake Shack is one of those harboring a secret menu and it has a shandy on it.
Everyone loves a vacation, but when it comes to eating out and storing leftovers, you should be careful. Here's what you need to know about hotel mini fridges.
Baking is such a versatile task. With so many ingredients, baked goods are limitless. There are multiple flours you can use, too, like almond and wheat flour.
There are so many different varieties of crackers out there. While some varieties of crackers are full of additives, others are both delicious and nutritious,
Much like champagne, there's a difference between fish eggs that come from one place versus another. So, here's the difference between fish roe and caviar.
Basting is where you pour either liquid or melted fat over the surface of the meat you're preparing. But when should you use a basting brush or basting bulb?
Whether you want it hot, iced, or blended, sometimes you just need coffee. If you're on the go, these fast food chains serve a variety of coffee drinks.
Ravioli is one of life's simple pleasures, and there are many kinds of pasta like it. Stuffed pasta is enjoyed in many ways but how do you know when its cooked?
When Ina Garten shares tips, we listen and when she offers her personal preferences, we still listen. The chef has one favorite flavor she wont skimp on.
Five Guys is a fast food joint that focuses on hamburgers and fries. The chain uses one type of oil for frying those fries, and its not wavering on its choice.
Perhaps you are used to peeling your veggies, including carrots and ginger. But do you really need to? Is the skin of ginger edible or even good for you?