Simply Spiked is kicking of 2024 by adding four new limeade flavors to its four lemonade flavors. We've tried all eight citrus blends and crowned a champion.
Aldi and Walmart stand as mighty contenders in the realm of low-priced venues, but when it comes to their store-brand pasta sauces, which one reigns supreme?
For Super Bowl LVIII, Tostitos dropped a three-day pop-up restaurant in Las Vegas: Tost by Tostitos. We got a table and tried Tost's tortilla-centric dishes.
This tool looks like a spatula-tong hybrid that promises to grip and flip eggs quickly and effectively. Clearly, we had to find out if it actually works.
Making your own Korean fried chicken at home ensures you've got this tangy, spicy dish whenever you want. Some experts say a perfect batter is essential.
Coca-Cola's adding two new flavors: Coca-Cola Spiced and Coca-Cola Spied Zero Sugar. We tried these new raspberry-spice Cokes, and here's what we think.
Are the new, limited-time-only hot honey pepperoni pizza and wings from Pizza Hut a toothsome fire we never want extinguished or a saccharine disaster?
Achieving the crispiest Korean-style fried chicken can be challenging. But here, Chef Ji Hye Kim reveals her batch cooking secrets for the best results.
Popeyes is giving its strawberry biscuit a makeover this year for Valentine's Day. We headed to our nearest location to give this heart-shaped treat a try.
Creamy, flavorsome tzatziki is a delicious dip enjoyed around the Mediterranean. We tried and ranked a selection of store-bought brands, to find the best one.
Panda Express is a great place for fast and easy Chinese cuisine, so we tried every item on their menu and ranked each dish according to which we liked best.
KFC's new Smash'd Potato Bowl has finally launched. It's a mixture of your favorite sides, with an optional addition of chicken nuggets -- but is it any good?
Did McDonald's put its best foot forward with its new Best Burgers? We taste-tested the chain's old and new burgers to find out, and here's what we think.
OREO's Space Dunk cookies have landed! Are these extraterrestrial snacks really extra special? We snagged a bag to give them a taste test and find out.
Boxed brownie mixes can be a hit or miss. Instead of flopping on the next recipe you try, give our ultimate ranking of store-bought brownie mixes a read.
Fried chicken is a rich, savory meal that is best paired with an ice cold beer. If you're not a fan of the yeasty brew, a few alternatives can do the trick.
Doritos added four new flavors to the Dynamita lineup - Flamin' Hot Queso, Hot Honey Mustard, Smoky Chile Queso, and Tangy Fiery Lime. But are they any good?
Taco Bell's new Cravings Kit helps you make your own Crunchwrap Supreme at home, but how does the home kit version measure up against the restaurant version?
If you're not a fan of potato salad that's slathered in mayonnaise there is another way. It's a French-style potato salad and here's what you need to know.
Sonic Drive-In's latest offerings are a burger and a shake that both include peanut butter and bacon. Is the unusual combination any good? We went to find out.