Toast-It From Shark Tank: 4 Things You Didn't Know
Since Toast-It first appeared on Shark Tank, the company has grown in popularity. Here's everything you need to know about Toast-It, its founders, and its food.
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The Only Ingredients Bobby Flay Uses To Season His Burgers
Celebrity chef Bobby Flay is a minimalist when it comes to his burgers. Here are the only ingredients he uses to season his beef patties. -
How Diners, Drive-Ins And Dives Completely Changed Guy Fieri
Food Network's Diners, Drive-Ins and Dives show changed chef Guy Fieri's life forever, and not just because of the money he has made from hosting it. -
How Does The NYC Wine & Food Festival Work?
The Food Network's NYC Wine & Food Festival is just around the corner, so make sure you understand the ins and outs of attending before you go. -
Where Is My Fruity Faces From Shark Tank Today?
When the founders of edible sticker brand My Fruity Faces had their chance in the "Shark Tank" spotlight in 2016, things didn't quite go as planned. -
Who Is Chef Christopher Kimball And Why Did He Leave America's Test Kitchen?
Christopher Kimball founded America's Test Kitchen and taught many people how to cook. After he left the company though, he faced a host of difficulties. -
Daily Meal Readers Decide: Is A Hot Dog A Sandwich?
Food debating is a cornerstone of our culture and is particularly entertaining. Daily Meal readers recently decided if they think a hot dog is a sandwich. -
Remembering 12 Food Network Stars We Sadly Lost
There have been numerous Food Network stars over the years. Unfortunately, not all of of these celebrity chefs have made it to the present day. -
What You Need To Know About Gatsby Chocolate From Shark Tank
This low-calorie chocolate brand has made its "Shark Tank" debut, so we want to know as much as we can about Gatsby Chocolate. Here's what we found out. -
Pie Wine From Shark Tank: 3 Things You Didn't Know
This season of Shark Tank will hopefully bring more success stories in the food and beverage industry. Here's what to know about the featured company Pie Wine. -
How To Cook Like A Grandma
We asked chef and cookbook author Jill Winger her most important tips for those wanting to return to a simpler life and learn to cook like a grandma. -
How To Get On Board The TikTok Pickled Garlic Trend
TikTok is a platform known for its often viral food trends. The latest is a kimchi-like, easy-to-make snack. Get on board with the TikTok pickled garlic trend. -
Jimmy Buffett: The Story Of His Food Legacy
All it takes to sense Jimmy Buffett's affinity for good food and drinks is a look at some of his song titles, but his foodie legacy goes beyond the lyrics. -
Kitchen Nightmares: Is Sushi Ko Still Around?
If you're a fan of the Gordon Ramsay-hosted show "Kitchen Nightmares," you might recall the experience at Sushi Ko. Was the show able to save the restaurant? -
Where Is Grinds Coffee Pouches From Shark Tank Today?
Leading up to its "Shark Tank" appearance, Grinds Coffee Pouches had done $135,000 in sales in 2011 and were on track for more than $300,000 for that year. -
Whatever Happened To Blackberry's From Kitchen Nightmares?
In a 2011 episode of "Kitchen Nightmares," things got heated between Gordon Ramsay and Shelly Withers, owner of a failing New Jersey eatery called Blackberry's. -
Is Capri From Kitchen Nightmares Still Open?
Gordon Ramsay once tried to save The Capri on "Kitchen Nightmares." Now it's changed owners but been reimagined as a hot Italian throwback in Los Angeles. -
17 Genius Baking Tips From Claire Saffitz
Expert chef and YouTube star Claire Saffitz has plenty of excellent advice when it comes to baking. Here are some of her best tips to use in your own kitchen. -
Before Your Ribs Hit The Grill, Embrace Ina Garten's 'Dirty Little Secret'
If you want to ensure that your barbecued ribs turn out the absolute best they can be, consider giving Ina Garten's preferred technique a try. -
Alton Brown's Baking Hack Keeps Your Muffin Bottoms From Getting Soggy
No one likes a soggy bottom! Ensure that your muffins maintain the perfect texture with this simple trick that Alton Brown employs when baking. -
Where Is Kanga From Shark Tank Today?
Kanga Coolers' trio of co-founders walked away from their "Shark Tank" appearance with an offer from Mark Cuban, and the company is still thriving today. -
'90s Celebrity Chefs You Don't Hear About Anymore
In the ever-evolving realm of celebrity chefs and culinary icons, the '90s were a defining era. Here are a few chefs you don't hear much about anymore and why. -
Did DownCity Survive After Kitchen Nightmares?
Not every restaurant that Gordon Ramsay features on his show "Kitchen Nightmares" can become a success, but how did DownCity fare after its appearance? -
Is Lela's From 'Kitchen Nightmares' Still Open?
Lela's appearance on "Kitchen Nightmares" might have been filled with plenty of drama, but is the Pomona, California-based restaurant still open? -
Is Zeke's From Kitchen Nightmares Still Open Today?
For his reality TV show, Chef Gordon Ramsay stopped in Louisiana at a creole-inspired restaurant. But is Zeke's from "Kitchen Nightmares" still open today? -
Where Is One Earth Designs From Shark Tank Today?
One Earth Designs entered the Shark Tank with an environmental activist owner looking to better the planet. Where is One Earth Designs from the hit show today? -
GBBO Is Ending Its Nationality Theme Weeks Due To Racism Accusations
After years of backlash, "The Great British Baking Show" has decided to get rid of its nationality theme weeks in response to racism accusations.
