Is There Really A Difference Between Hot Dogs And Frankfurters?
The humble hot dog goes by many names. One of the oldest name is frankfurter. But upon closer examination, is there actually a difference between them?
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What Is A Waldorf Salad And What's The Story Behind Its Name?
You've likely encountered a Waldorf salad on one menu or another. Do you know much about its ingredients or story? Here's how the Waldorf salad got its name. -
13 Popular 1980s Foods People Are Eating Again
The '80s were a time of teased hair and neon digs, but the decade also had its fair share of tasty dishes that are making a comeback at dinner tables today. -
Vietnamese Egg Soda Is A Creamy Treat You Need To Try
Don't knock this Asian refreshment -- Vietnamese egg soda is an easy-to-make drink that is often compared to egg nog, albeit lighter and bubblier. -
What Ever Happened To The Very First Cracker Barrel?
Cracker Barrel has been a staple for travelers across the U.S. since it first opened in Tennessee. What happened to that first location? Is it still open? -
The Mysterious Origins Of The Name 'Scotch Egg'
The origins of the Scotch egg are both disputed and shrouded in some layers of mystery, and there are a whole bunch of possible origin stories. -
What's The Actual Flavor Of Good & Plenty Candy?
Good & Plenty routinely make the list for worst Halloween candy, but why? The answer is simple: Good and Plenty is a black licorice flavored candy. -
Starbucks' Pumpkin Spice Coffee Is Officially Available Again In Grocery Stores
For all the people out there longing for fall flavors, Starbucks is answering the call by making pumpkin spice coffee available in grocery stores again. -
What Is Sauce Gribiche And What Can You Use It For?
Served cold or at room temperature, sauce gribiche typically accompanies fish, chicken, or other meats or tops roasted or steamed seasonal vegetables. -
Rita's Italian Ice Is Rolling Out 4 New Limited-Time Frozen Lemonades
Rita's Italian Ice is releasing four brand-new frozen lemonades that help support a great charity, but they're only available for a limited time. -
Wasabi Ice Cream Is A Real Thing, But What Does It Taste Like?
It might seem like a strange flavor for ice cream, but wasabi actually pairs beautifully with dairy and many people compare it to mint. -
14 McDonald's Desserts You Can Only Find Abroad
McDonald's ice cream machine may not always be working in the US, but in other countries, there's plenty of other treats available to satisfy your sweet tooth. -
The Sausage Organization That Forbids Putting Ketchup On Hot Dogs
There's no wrong way to eat a hot dog -- or is there? Here's what to know about the organization devoted to sausage that is outspoken against ketchup. -
13 Leaf-Wrapped Foods From Around The World
Leaves can work effectively during cooking, protecting the food from direct heat while trapping steam. Some leaves also impart their own distinctive flavors. -
Raccoon Meat Is A Popular Delicacy In The South
While it might not be a common protein found in your local supermarket aisle, raccoon meat as a culinary staple has a longstanding history in the South. -
8 Chocolate Bars That Are Totally Different Outside The US
Believe it or not, Milky Ways outside the U.S. don't include caramel! And that's not all -- Kit Kats, Snickers, Mounds, and more are totally different abroad. -
What's The Deal With TikTok's Cottage Cheese Queso?
TikTok offers a hack for making queso at home., and the recipe contains a surprising ingredient. So what makes this item so vital to tasty queso? -
Sauteéd Dates Are A Delicious Rosh Hashanah Appetizer To Celebrate The New Year
If you celebrate Rosh Hashanah, you know the importance of preparing different foods. This year, try sautéing dates for a twist on a classic offering. -
What's The Flavor Of Frangelico?
If you've ever enjoyed Frangelico and appreciated its flavor profile, you know its versatility. It's great in cocktails or on its own, but what is its flavor? -
What Defines New York-Style Pizza?
New York pizza is both a beloved dish and a favorite-style hot topic. There's nothing quite like it. But how exactly is it defined, and what sets it apart? -
You'll Never Guess What Brazil's Finest Coffee Is Made From
Brazil is known for its coffee. It grows abundantly, and farmers know the best ways to harvest it. One of its most popular beans comes from an odd source. -
Doberge Cake: The New Orleans Staple You Need To Try On Your Next Visit
Move over king cake, there's another famous New Orleans cake that also deserves some praise. Inspired by a Hungarian cake, this iteration has many tasty layers. -
10 Things You Might Not Know About Breyers Ice Cream
You likely recognize Breyers as a tasty ice cream brand, but did you know it's also the oldest? Here are 10 facts so you can win your next trivia night. -
What Are Scallion Pancakes And What Are They Made Of?
If you want to enhance your easy-meals repertoire, Chinese scallion pancakes are a traditional dish you should consider adding to your lineup. -
Why Was The Mounds Ice Cream Bar Discontinued?
The Mounds ice cream bar had a short yet sweet run; after delighting customers for a few summers, the ice cream bars were discontinued in 2015. Here's why. -
The First Version Of Cream Soda Was Nothing Like What We Have Today
Cream soda wasn't always a sweet vanilla drink, and it might surprise you that in some places, it's something else entirely. Check out all the versions here. -
The Rather Mysterious Origins Of The Classic Wedge Salad
The wedge salad, once a steakhouse staple, has a long and winding history, Here's how it became an iconic American dish -- and why it fell from grace.
