The 7 Unhealthiest Ways To Cook Eggs
There are many different ways to cook eggs, but some preparations are healthier than others. Here are the unhealthiest methods for making eggs.
Read MoreYou're lost. Like a top-shelf cocktail that the bartender forgot how to make, this page has been lost to time, but maybe you were looking for one of these:
There are many different ways to cook eggs, but some preparations are healthier than others. Here are the unhealthiest methods for making eggs.
Read MoreSome people may balk at the idea of cooking eggs in a microwave, but it's fast, easy, and energy-efficient. Here's some expert advice on how to do it properly.
Read MoreThere's no need to cook your eggs in the same boring fashion all the time. These unique egg-cooking methods offer new ways to prepare breakfast.
Read MoreWhether you're new to the ways of the whisk or just don't know how to soften butter quickly, here are baking hacks every home cook needs to know.
Read MoreChefs often use unconventional cooking methods to elevate their dishes. Take your food to the next level with these clever tips from the masters.
Read MoreThis hack should work with just about any kind of veggie -- as long as it will be steamed through in the same amount of time that the pasta will take to cook.
Read MoreYou might be tempted to cheap out when it comes to finding a cooking wine, but that mistake can ruin your dish. Here’s why it pays to spend a little more.
Read MoreA roasted ham is a classic holiday meal to cook for family and guests, but there are a few ways it can go wrong. Here are the biggest mistakes to avoid.
Read MoreSlow cookers are convenient and easy to use, but you should proceed with caution with any recipes that involve adding alcohol to a specific dish.
Read MoreAndrew Zimmern is famous for his fresh and outdoorsy recipes, but you won't have to go hunting in the woods to use these 13 cooking tips in your own home.
Read MoreTo avoid an oddly cooked steak, there's one simple hack involving something unexpected that will eliminate the problem, and all it takes is a bit of finesse.
Read MoreCooking with wine is an excellent way to boost the flavor of your dish. Here's how and when to use dry versus sweet wine for spectacular results.
Read MoreSome oils can be healthy, nutritious, and wholesome, but some can be pretty bad for you, regardless of whether they came from a natural source or not.
Read MoreWe asked chef and cookbook author Jill Winger her most important tips for those wanting to return to a simpler life and learn to cook like a grandma.
Read MoreDo you want to whip up meals like an Iron Chef in your own kitchen? Arm yourself with these top 11 cooking tips from culinary superstar Bobby Flay.
Read MoreHamburgers are one of the most iconic foods around. Here are 14 ingenious cooking hacks that will take your homemade burgers to the next level.
Read MoreIt is essential that bone-in ham is brought up to the proper temperature before consuming and cooking times depend on the size of the ham you're making.
Read MoreCooking in the kitchen can get messy in a hurry. But by keeping a bowl nearby for scraps and another kitchen tool on hand, you'll have a much neater station.
Read MorePart art and part science, cooking with alcohol requires finesse, patience, and know-how to develop the complexity of aroma, flavor, and texture it can confer.
Read MoreHanger steak is known as the butcher's steak for a reason. We collected 14 tips on how to cook one of the best-kept secrets in beef so you can try it yourself.
Read MoreBeans are a delicious staple enjoyed in recipes around the world, and they're easy to prepare. Just be careful to avoid these common mistakes while cooking.
Read MoreWater is as fundamental to cooking as anything and can be used for far more than steaming vegetables. Here are some foods to try cooking in water.
Read MoreUndercooked chicken is a concern in the kitchen; sometimes, it can be hard to tell if it's fully cooked. Is it safe to eat chicken that's pink in the center?
Read MoreWhen cooked properly, tough meats can become tender and savory, but what herbs and spices are good to use when cooking these types of meats?
Read MoreWhile it's possible to cook lobster at home, making sure to avoid a few common mistakes will result in some of the best lobster you've ever tasted.
Read MoreHalibut is a fish with a mild flavor that isn't overpowering. It's also incredibly nutritious and cooks quickly. But what's the best way to cook it?
Read MoreThrowing a cork in a pot of sauce is a time-honored tradition in parts of Italy and Portugal. And apparently, Brooklyn Beckham swears by the trick, too.
Read MoreOnce considered a nearly unobtainable luxury, Wagyu is more accessible than ever to home chefs. If you want to cook it at home, temperature means everything.
Read MoreThere are countless tips and tricks when it comes to grilling. It's worth keeping in mind the tools that have been designed to help get the best results.
Read MoreWhen you're cooking steaks in your kitchen for a crowd, there's only one way to do it that'll save you on time and have them seared to perfection.
Read More