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Daily Meal
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Cooking
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Cooking

  • Pot roast in a cast iron pot with mashed potatoes and green beans

    Give Pot Roast The French Treatment With This Canned Soup

    Pot roast is a hearty and comforting dish that's fairly easy to make. You can give it elegant French taste by adding a canned soup.

    By Javaria Akbar 4 hours ago Read More
  • Bottles of cranberry juice

    The Cranberry Juice Brand We Ranked The Best Isn't Ocean Spray

    Ocean Spray is probably the best known cranberry juice brand on the market. However, as good as it is, we found a brand that we liked better.

    By Javaria Akbar 2 days ago Read More
  • Beef stew with vegetables and bread

    Give Beef Stew A Cozy Upgrade With 2 Fall Ingredients

    Beef stew is a hearty meal that is sure to stick to your ribs, but these two ingredients make it so much more filling that you won't leave them out again.

    By Javaria Akbar 2 days ago Read More
  • Bowl of softened cream cheese with wooden spoon

    The Easy Way To Soften Cream Cheese For Your Slow-Cooker Meal

    If you're making a meal in the slow cooker that calls for softened cream cheese, don't panic: Use the slow cooker itself to achieve the right consistency.

    By Nikki Munoz 2 days ago Read More
  • A glazed ham being drizzled with gravy

    10 Rules For Cooking A Glazed Ham

    If you're cooking a holiday dinner, a glazed ham is a glorious sight on the dinner table. Here's how to make sure yours tastes as good as it looks.

    By Jay Wilson 4 days ago Read More
  • Pile of fresh small potatoes, harvest potatoes, top view

    The Beloved Potato Dish That Dates Back To The 19th Century

    There are many ways to prepare the common side of potatoes. Among the most popular is a recipe that has been around for more than 100 years.

    By Alexa Valme 4 days ago Read More
  • A plastic box with cubes of frozen chopped spinach

    10 Unexpected Ways To Use Frozen Chopped Spinach

    If there's a bag of frozen chopped spinach sitting in your fridge unused, don't throw it away! There are tons of tasty ways to use this versatile ingredient.

    By Jay Wilson 8 days ago Read More
  • Tiffani Thiessen smiling

    Tiffani Thiessen's Breakfast Casserole Gives Sandwich Crusts New Life

    Don't throw out those sandwich crusts! We found a hack, thanks to Tiffany Thiessen, for reusing leftover bread, and it is seriously delicious and easy to do.

    By Garrett Palm 8 days ago Read More
  • Chickpea and vegetable casserole in round bowl

    Make Protein-Packed Casseroles Easy With One Canned Ingredient

    If you're struggling to fill your vegetarian casserole with enough protein to satisfy, this economical canned ingredient may be just the boost it needs.

    By Javaria Akbar 9 days ago Read More
  • Texas Roadhouse rolls in basket lined with paper and a black ramekin of butter.

    Transform Frozen Texas Roadhouse Rolls Into 3-Ingredient Sliders

    Grab a package of frozen mini Texas Roadhouse rolls, and with a couple more items from the grocery store, you can DIY some scrumptious sliders.

    By Javaria Akbar 10 days ago Read More
  • A close up of Ina Garten with a navy jacket and red lanyard against a plum background.

    Ina Garten's Daily Breakfast Is Stunningly Simple

    Breakfast is the most important meal of the day, but it doesn't need to be fancy. You'll just want to borrow a page from Ina Garten's morning playbook.

    By Karen Hart 12 days ago Read More
  • Johnny Cash on stage smiling

    Johnny Cash Enjoyed His Family Hot Sauce On Homemade Chili

    In addition to being a talented singer and musician, Johnny Cash was a good cook. His family had a hot sauce recipe that he like to put on his chili.

    By Karen Hart 13 days ago Read More
  • Plate of latkes with fresh parsley

    Add This Vegetable For Perfectly Crispy Latkes Every Time

    When Hanukkah comes, it's time to fry up tasty latkes. There is a vegetable you can put in the pan that will help make sure your latkes are perfect.

    By Tiffany Betts 13 days ago Read More
  • Slices of pizza toast on parchment paper

    'Poor Man's Pizza' Was A True Struggle Meal From The '80s

    If you were alive during the 1980s, you might remember "poor man's pizza," a simple, affordable, customizable meal made with just a few pantry staples.

    By Karen Hart 13 days ago Read More
  • Bell-shaped Linzer Christmas cookies filled with strawberry jam

    What Exactly Is Christmas Jam And How Do You Make It?

    Christmas is a wonderful time of year and food is a big part of it. You may have heard of Christmas jam and wonder what it is and how to make it.

    By Alexa Valme 14 days ago Read More
  • pizza on a grill

    Grill Pizza To Crispy Perfection With This One Tip

    Pizza with a crispy crust is one of life's great pleasures, and this hack to making some is so simple you'll want to try it out immediately.

    By Garrett Palm 14 days ago Read More
  • cinnamon rolls on a tray fresh out of the oven

    Give Your Cinnamon Rolls A Cozy Boost With One Ingredient

    Cinnamon rolls are a delicious treat, but adding this one thing will make them so much better that you'll want to bake up a fresh batch today.

    By Garrett Palm 15 days ago Read More
  • A pot roast in a Dutch oven with potatoes, carrots, and rosemary

    You're 3 Ingredients Away From Transforming Leftover Pot Roast

    Pot roast is a delicious comfort food and there are usually leftovers. With just three ingredients, you can turn them into an incredible meal.

    By Javaria Akbar 15 days ago Read More
  • Boxes of Stove Top Stuffing mix

    This Pantry Staple Does Wonders For Boxed Stuffing

    Boxed stuffing makes Thanksgiving significantly less stressful, as it's one less thing to worry about, but a pantry staple elevates it with little extra effort.

    By Karen Hart 16 days ago Read More
  • Sliced banana bread on wooden board

    Give Banana Bread A Glow-Up With This Underrated Ingredient

    Banana bread is a delicious and easy-to-bake dessert that is a kitchen staple. That doesn't mean you can't make it even better with this minor addition.

    By Javaria Akbar 16 days ago Read More
  • A vintage photo of a woman in a kitchen holding a skillet and rolling pin

    Old-School Struggle Meals That Need To Make A Comeback

    From cinnamon sugar toast to Hoover stew, we're talking old-school struggle meals that are worth making a comeback.

    By Amanda Ketola 16 days ago Read More
  • Close up of Martha Stewart smiling

    Martha Stewart Adds This Underrated Spice To Her Homemade Apple Butter

    Apple butter is delicious and has so many uses, but adding this one spice will make it even more delectable and make you look like a star chef.

    By Karen Hart 16 days ago Read More
  • a person stirring cake batter

    This 3-Ingredient No-Bake Dessert Dip Captures Cake Batter Bliss

    Cake batter on its own can be pretty tasty and makes a nice dip. You can make a delicious one with just three ingredients and it needs no baking.

    By Garrett Palm 17 days ago Read More
  • Pot roast and veggies in Dutch oven

    Costco's Kirkland Beef Pot Roast Is The Versatile Gem Your Cart Needs

    Costco is a great place to shop for all kinds of food, including meat. Its Kirkland beef pot roast is one you should consider for its versatility.

    By Javaria Akbar 18 days ago Read More
  • A jar of pickles in their brine, with fresh dill spilling out of the top

    Unexpected Ways To Use Pickle Brine In Your Cooking

    If you're almost done getting through that jar of pickles, don't throw it away! Pickle brine can be used to amp up other dishes in so many delicious ways.

    By Jay Wilson 20 days ago Read More
  • Andrew Zimmern wearing sunglasses

    The Best Way To Improve Your Knife Skills, According To Andrew Zimmern

    One of the most essential skills for being a good cook is cutting. Andrew Zimmern has great tips to improve your knife skills and make cooking less of a chore.

    By Karen Hart 20 days ago Read More
  • Bowl of hot honey on a white surface

    Love Hot Honey? These Are The Best Ways To Cook With It, According To A Pro

    Hot honey is everywhere these days, from restaurant menus to grocery store shelves. Our expert shares the best ways to cook with hot honey at home.

    By Chelsea Falin 20 days ago Read More
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