The Egg Mistake To Avoid For Better Frittatas, According To Alice Waters
Alice Waters' recommendation for building a better frittata is easy and could vastly improve the outcome of the popular breakfast and brunch dish.
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Why Giada De Laurentiis Uses Scissors To Cut Tomatoes For Sauce
While you may have always used a knife to cut your tomatoes for sauce, celebrity chef and lifestyle guru Giada De Laurentiis uses scissors instead. -
Why Pierogi Are One Of Martha Stewart's All-Time Favorite Foods
While Martha Stewart clearly can't pick just one favorite food, there is a dish that has a special place in her heart: homemade pierogi. -
The Controversial Way Ina Garten Cuts Her Bagels
While many people look to the Barefoot Contessa for culinary advice, the way Ina Garten slices her bagels has ignited intense controversy online. -
It's Official: Hell's Kitchen Has Been Renewed For 2 More Seasons
Say a prayer for Gordon Ramsay's esophagus, because there are at least two additional seasons of Hell's Kitchen on the way. Here's what to expect. -
Ina Garten's Best Tip For Easily Hosting Outdoors
Hosting outdoor dinner parties is a great way to spend your summertime, but it's a lot of work. Ina Garten has a great tip for easily hosting outdoors. -
Matty Matheson's Least Favorite Meal Of The Day
There's a daily meal that Chef Matty Matheson could do without. His primary substitute might surprise many people, but not in a certain part of the world. -
Serving Dinner On Colorful Plates? Ina Garten Doesn't Approve
A splash of color in your dining room can be inviting, but when it comes to serving dinner, don't use colorful plates if you want Ina Garten's approval. -
Ina Garten's Important Tip For Perfectly Dressing Any Grain Salad
Take it from a pro when it comes to concocting a delicious grain salad -- you need to follow this one tip for a flavorful outcome. -
The Ingredient J. Kenji López-Alt Says Is Crucial For A Perfect Bolognese
If you want your Bolognese sauce to be creamy and packed with flavor, the celebrity chef claims this one ingredient will do the trick. -
Chef Jacques Torres' Pro-Tip For The Best Chocolate Chip Cookies
As a master pastry chef, Jacques Torres has spent years perfecting his recipe for chocolate chip cookies. Here's his pro tip for the best results. -
Why Andrew Zimmern Is Still Surprised By His Success - Exclusive
Celebrity chef, host, author, and producer Andrew Zimmern is one of the most recognizable names in the food world, yet his success still surprises him. -
The Secret Ingredient Ina Garten Swears By For Roasted Potatoes
As perfect as they may be as is, leave it to the Barefoot Contessa, Ina Garten, to elevate the iconic dish known as roasted potatoes with a single ingredient. -
Giada De Laurentiis Sneaks Canned Beans Into Her Brownies
While the thought of trying Giada De Laurentiis' method of putting black beans in your brownies might seem unappealing, they're actually delicious. -
Ina Garten's Pro-Tip For Baking Perfect Muffins Every Time
If you want to bake muffins that come out consistently perfect, then you're going to want to follow the advice of none other than the Barefoot Contessa herself. -
Ina Garten's Towel Hack For Drying Greens Without A Salad Spinner
Ina Garten admitted that while she loves the salad spinner, she shared that there's an equally effective hack that is less expensive and time efficient. -
Jamie Oliver's Onion Trick For Upgraded Pasta Sauce
There's a simple trick for prepping onions that chef Jamie Oliver learned from an Italian nonna that will make your pasta sauce sweeter and extra delicious. -
Giada De Laurentiis' Easy Tip For A Mouthwatering Salad Dressing
If your salad dressing doesn't make your mouth water, then you're doing it wrong. Follow Giada DeLaurentiis' easy tip for a serious flavor boost. -
Martha Stewart's Favorite Pizza Toppings Are Just As Fancy As She Is
This fancy ingredient is one you might not have ever heard of before, but Stewart loves topping her pizza with this sweet veggie. -
Why You'll Never Find A Garlic Press In Ina Garten's Kitchen
When it comes to preparing the pungent vegetable for use in her favorite recipes, the Barefoot Contessa refuses to use a garlic press. Here's why. -
Jacques Pépin's Thumbtack Hack For Peeling Hard-Boiled Eggs
If you enjoy hard-boiled eggs but have become frustrated by how difficult they can be to peel, look no further than Jacques Pépin's thumbtack hack. -
Snoop Dogg's Favorite Homemade Snack? Hard-Boiled Eggs On Toast
As it turns out, Snoop Dogg has a perfectly good reason for choosing a plate of comforting hard-boiled eggs on toast as his go-to homemade snack. -
The 2-Ingredient Drink Marilyn Monroe Always Had For Breakfast
It's little shock to learn that Marilyn Monroe's daily meal plan was regimented, but it might surprise you to learn what her breakfast consisted of. -
Ina Garten's Pro-Tip For Peeling A Whole Bunch Of Garlic
If you've got a large amount of garlic to prep, don't despair. Use celebrity chef Ina Garten's professional tip and you'll have those cloves peeled in no time. -
What Jamie Oliver Considers To Be His Favorite Meat Dish
Cookbook author and celebrity chef Jamie Oliver has a favorite meat dish, and helpful tips if you've wondered how to best prepare it at home. -
Guy Fieri's Favorite Country To Eat In Is Steeped In Nostalgia
Based on "Diners, Drive-Ins and Dives," you may assume Guy Fieri's favorite dining destination to be in the U.S. However, it's not so close to home. -
The Reason Ina Garten Undercooks Her Chicken Breast
If the idea that a seasoned chef like Ina Garten would undercook her chicken breast is alarming to you, don't fret. She has a very good reason for doing so.
