Giada De Laurentiis' Cheesy Secret Ingredient For Soups And Stews
If you're looking for a way to amp up some of your favorite recipes, the solution could be in your fridge at this very moment. Just don't throw it away.
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Why Wolfgang Puck Says Your Palate Is The Key To Better Cooking
There's one surefire way that Wolfgang Puck says will make you a better cook, and that's to expand your palate. Here's what you should pay attention to. -
Somebody Feed Phil: 11 Behind-The-Scenes Facts You Probably Never Knew
"Somebody Feed Phil" is a delightful series -- but do you know how it works behind-the-scenes? We've got all the details you never knew about this Netflix hit. -
It's Official: Ina Garten's Memoir Is On Its Way
Food world superstar Ina Garten, whose cookbooks and TV shows are beloved by many, is writing a memoir. And now we finally know when it will be released. -
Ree Drummond's Ranch Butter Is The Perfect Topping For Steak
Leave it to Ree Drummond to level up a classic cut of steak with flavorsome ranch butter. Here's why this compound butter is the perfect topping. -
Jacques Pépin's Pro Tip For Making A Better Salad Dressing
If you've become disillusioned because you're salads like enough luster, then you need to try Jacques Pépin's professional tip for improving salad dressing. -
Why Anthony Bourdain's Guest Guides Were An Integral Part Of His Shows
If you've ever seen any of Anthony Bourdain's TV series, you know he always had a local guide. Here's why guest guides were an integral part of his shows. -
Alton Brown's Unexpected Technique For Cooking His Favorite Burger
If you're looking to seriously upgrade your standard burger experience, then you should take a page from Food Network star and author Alton Brown. -
Martha Stewart's Tuna Salad Features One Unexpected Ingredient
Martha Stewart's tuna salad recipe calls for the expected tuna, mayo, celery, salt, and pepper, but is also enhanced with an unexpected ingredient: fresh basil. -
Ina Garten's Chicken Chili Features An Unexpected Secret Ingredient
This simple herby swap will take your chili to the next level, just ask Ina Garten. Here's the ingredient you need to add some subtle flavor to your bowl. -
Here's How Many Restaurants Gordon Ramsay Owns Worldwide
You may know Gordon Ramsay from plenty of Food Network shows. The hot-tempered chef has a penchant for great restaurants, but how many does he own worldwide? -
Alton Brown's Edible Twine Swap For Tying Grilled Fish
Who want's to deal with inedible twine when you can swap that string for something a little tastier? Alton Brown shares his yummy fish-tying hack. -
The 3 Simple Ingredients Giada De Laurentiis Says Your Pasta Needs
Giada De Laurentiis has plenty of cooking tips. But when she's making pasta, the Italian chef has 3 essential ingredients she adds to every one of her dishes: -
According To Rachael Ray, You Should Embrace Crying While Chopping Onions
According to Rachael Ray, any time devoted to trying to combat tears is time wasted. It's easier to endure nature's defenses than ruin a good onion. -
Alton Brown's Top-Tier Tips For Deglazing With Wine
You can incorporate wine into more recipes than you'd think, and any dish that calls for a sauce or gravy can benefit from wine if you follow Alton Brown's tip. -
Geoffrey Zakarian's Flavor-Packed Secret Ingredient For Crab Cakes
Hailing from New England, Geoffrey Zakarian knows a thing or two about crab cakes and adds one surprising ingredient to his recipe for a subtle hint of heat. -
Bobby Flay's Simple Tip For Making Pasta Dough In A Flash
Making pasta from scratch can sound overwhelming. But it's actually a simple thing to do that requires only a few ingredients. Just ask chef Bobby Flay. -
Joanna Gaines' Clever Shortcut To Simplify Difficult Dishes
If you're craving a delicious dish that is too complicated to tackle, take Joanna Gaines' advice and transform it into a simplified version. -
The Ingredient Chrissy Teigen Swears By For Her Famous Banana Bread
Many home cooks have secret ingredients that they add to banana bread to elevate its flavor. For Chrissy Teigen, one pantry staple does the trick. -
Here's What We Know So Far About Food Network Star Darnell Ferguson's Arrest
Celebrity chef Darnell “SuperChef” Ferguson has been arrested on seven charges, including burglary, strangulation, and terroristic threatening. -
Andrew Zimmern's Unexpected Ingredient For Flavorful Fried Chicken
Fried chicken doesn't need help to be delicious. But if you can make it tastier, why not do it? Andrew Zimmern does that with an interesting ingredient. -
The Simple Pasta Meal That Changed Alex Guarnaschelli's Life
It's likely chef Alex Guarnaschelli has sampled more exquisite cuisine than most. Yet there's one pasta dish she recalls that brought her to tears. -
Ree Drummond's Brutally Honest Feelings About Bananas
If you're looking for ways to use up bananas, give Ree Drummond's website, The Pioneer Woman, a swerve. She can't stand them and doesn't hold back her feelings. -
Gordon Ramsay's Last Meal On Earth Would Include One Very Decadent Dessert
We've all likely thought about our last meal, should we get to select it. Celebrity chef Gordon Ramsay's last meal would include one very decadent dessert. -
Michael Symon's Favorite Underrated Regional Cuisines
When you're looking for real culinary experiences in this part of the world, you want to listen to chef Michael Symon. Hot tip: Don't follow the crowds. -
What Makes Joanna Gaines' Chili A Huge Crowd-Pleaser
TV personality and cookbook author Joanna Gaines shares a tip to making crunchy, crowd-pleasing chili, which has roots in an American southwestern tradition. -
Guy Fieri's Chili Is Chock-Full Of Beer
Guy Fieri has a not-so-secret chili ingredient: beer. Find out what kind of beer he uses, and why it is such a great addition to any chili recipe.
