What You Need To Think About Before Pairing Cocktails With Salmon
This is exactly what you need to think about before pairing cocktails with salmon, otherwise you run the risk of ruining an otherwise delightful meal.
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14 Ways To Make Your Smoothies Taste Way Better
Continue reading to learn more about choosing the best ingredients, following the right ratios, and other important tips to help you make the best smoothies. -
Why Chartreuse Liqueur Has Nearly Dropped Off The Face Of The Earth
The true reasons why Chartreuse liqueur has nearly dropped off the face of the earth aren't particularly mysterious. They're straightforward and spiritual. -
4 Simple Ways To Tell If Your Coffee Has Gone Stale
if you're trying to determine whether or not your coffee has gone stale, there are a number of simple ways to tell if your beans are past their prime. -
What Type Of Alcohol Is Cognac Classified As?
If you've ever had cognac, you understand its distinct flavor. But what kind of alcohol is it? It starts as one thing and ends up as something else entirely. -
How The Campari Ting Cocktail Took Jamaica By Storm
Certain cocktails, like old fashioneds or Manhattans, have an incredible hold on drinking culture. Here's how the Campari Ting took Jamaica by storm. -
The Two Main Ways To Think Through Batching A Cocktail
Take the hard work out of hosting by changing your approach to cocktails. -
What Is Tea Concentrate, And Can It Be Made At Home?
Twice as strong as your average cup of tea, using tea concentrate is a sneaky hack that allows you to batch your tea ahead of time, perfect for hosting duties. -
What Is A Moka Coffee Pot, And How Does It Work?
The machine you use to make your cup of joe is just as important as the beans. Here's what to know about the Moka coffee pot and how to use it. -
Store Amaro In The Freezer For An Unexpectedly Smooth Icy Drink
Store amaro in the freezer for an unexpectedly smooth icy drink -
13 Mixers You Need To Pair With Hennessy For Ultimate Taste
Hennessy's rich flavors are deep enough that they can combine with any number of sweet and savory ingredients to give you a sophisticated cocktail experience. -
We Have To Know: What Does Aging Even Do For Liquor?
Aging has been a technique employed in the distillation of whiskey for years, but even if it's immediate purpose isn't obvious, it's integral to the spirit. -
Why Bacon In Cocktails Work So Well (Yes, We're Serious)
It can be argued that bacon makes everything taste better. That's why it works so well in cocktails. Yes, we're serious. -
Why A Starbucks Caramel Macchiato Really Isn't A Macchiato At All
This is the surprising reason why a Starbucks caramel macchiato really isn't a macchiato at all. Here's what you need to know about the drink. -
TikTok Is Divided Over This 3-Ingredient Hack For Eliminating The Taste Of Vodka
TikTok is divided over this 3-ingredient hack for eliminating the taste of vodka. Here's what you need to know, including if it's safe to drink like this. -
What Is Up With The Term 'Top-Shelf' In Regard To Liquor?
You may have heard the term "top-shelf" when it comes to buying liquor, but where does that come from and how is the distinction decided upon? -
The 12 Best Craft Breweries In Vermont
There's no shortage of breweries in Vermont crafting unique beers for all palates. From beer to food to events, these craft breweries in Vermont have it all. -
14 Unconventional Ingredients You Should Add To Your Morning Coffee
Have you tried olive oil or raw eggs in your coffee? Forget sugar and milk and try one of these unconventional ingredients to make your morning cup even better. -
Get Creative: Use Leftover Dried Herbs To Amplify Loose Leaf Tea Blends
Tea can be comprised of just about any herb. So next time you've got some extra thyme or parsley left over from roast chicken, try adding it to your tea blend, -
What Is Hop Water, And Is It Considered Alcohol?
While hops are well-known as an ingredient necessary for the production of beer, just what exactly is hop water, and does it contain alcohol? -
Boston Is Coming For Tiny Liquor Bottles, Here's Why
The tiny bottles of liquor you find at your local liquor store are convenient, and they're also causing trouble. Here's why Boston wants to get rid of them. -
The Science Behind Those Fancy Clear Cocktail Ice Cubes
Most ice turns cloudy as it goes from transparent water into solid ice because of impurities. They're trapped inside as the ice freezes, making it look frosted. -
What Exactly Is A Cocktail Shrub And How Are They Made?
Shrubs are a flavorful, concentrated, vinegar-like addition to many drinks. They've been around for a long time. Here's how to make them. -
The One Type Of Salt You Should Avoid For Your Margarita Rim
Margaritas aren't complete without some salt around the glass' rim -- but not all salts are the same. Here's the one type you should avoid for rims -
12 Ginger Ale Brands Ranked Worst To Best
Whether used to treat an upset stomach or as a mixer for a cocktail, ginger ale is a versatile drink. But with so many brands, it can be hard to find the best. -
Never Open Room-Temperature Tonic (Especially For Gin And Tonics)
Here's why room-temperature tonic can ruin what would otherwise be a perfect gin and tonic, and what you can do to cool down your tonic in a pinch. -
How To Repair An Unbearably Salty Bloody Mary
Since the Bloody Mary is prepared using "unconventional ingredients," a common complaint of those who drink it is that the cocktail is incredibly salty.
