The Vegetable-Flavored Sprite We Totally Forgot About
You may be surprised to know that this limited edition flavor first launched in Russia and is only a few years old... Would you travel to try it?
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Here's How To Brew Up Tea Just Like A Restaurant Would
If your homemade iced tea always pales in comparison to the one at your favorite restaurant, these expert tips can help you close the flavor gap. -
You're One Ingredient Away From Some Seriously Spooky Black Vodka
Jet-black vodka suits the spooky season perfectly, and you only need to add one ingredient before you mix the liquor into Halloween shots and cocktails. -
Don't Break One Water Temperature Rule When Brewing Iced Tea
Iced tea always tastes the best when you make it at home, but only if you follow these expert-approved tips on the proper brewing temperature. -
The Only Tea Bags You Should Use For Brewing Iced Tea
Loose leaf tea is lauded as the best option for brewing iced tea, but if you can't source it, there's one specific kind of bagged tea to look for. -
The 4-Ingredient Shot Perfect For Chilly Fall Nights
Though the name may sound daunting, this four-ingredient shot is simple to make and perfect to have with friends on chilly fall nights. -
Can You Actually Make Hot Chocolate With A Nespresso Machine?
There are two ways to make hot chocolate with a Nespresso device. If you already own these Nespresso products, both ways are pretty easy to pull off. -
What Exactly Did Mountain Dew's Limited Edition Pitch Black Flavor Taste Like?
While it might seem like a bit of a mystery, the answer to the flavor of Mountain Dew Pitch Black could be found in the color of the soda itself. -
The Hot Chocolate Brand We'll Never Buy Again
Not all store-bought hot chocolate brands are created equal. In fact, there's one packaged drink that is best left on the shelves. -
The Classic Drink That Won't Make You Popular With Bartenders
Just because it's easy to make at home doesn't mean you should order it on a busy bar night. Some cocktail orders won't make you popular with bartenders. -
Mix Mezcal And One Italian Liqueur For A Punchy Cocktail Base
When you think of mezcal, you might think of it as tequila's smokier cousin. Mix it with this one Italian liqueur for a punchy cocktail base. -
The Easily Avoidable Mistake That Leads To Flavorless Iced Drinks
If you don't know the right steps to take, you can accidentally turn your ice-cold coffee drink into a cup of bland disappointment. Here's how to avoid that. -
The Absolute Worst Pumpkin Beer Comes From A Well Known Brand
While there are plenty of delicious pumpkin beers out on the market, there is one you should skip this season. -
Everything You Need To Know About Sweetening Brewed Iced Tea
Brewed iced tea is packed full of flavor and can be personalized to taste. We asked an expert which kinds of teas pair with which sweeteners. -
Elevate Your Snack Plate Meal With These Easy Mixed Drinks
Who doesn't love putting together a snack plate? An excuse to pull out the fancy cheeses, preserves, olives and crackers -- this meal deserves a drink. -
It's True: Red Bull Was Once Banned In France
It may be hard for energy drink fans to think of a time when they weren't readily available. But residents of France may remember that Red Bull was once banned. -
Marilyn Monroe's Favorite Wine Was A Bubbly Classic
Few stars have epitomized Old Hollywood glamour like Marilyn Monroe. Whenever she could, the starlet got her hands on her favorite wine, this bubbly classic. -
The Unexpected Hot Chocolate Topping That Adds A Decadent Touch
There's no wrong way to make a mug of hot chocolate, but there are plenty of ways to make a decent cup significantly better, like adding cream cheese. -
You're 2 Ingredients Away From Delicious Marshmallow Cold Foam
If you're looking for a new and interesting way to elevate your iced coffee, then you need to know about this two-ingredient marshmallow cold foam. -
The Best Non-Dairy Milk To Use For Quick And Creamy Cold Foam
Whether you're avoiding dairy as part of a plant-based lifestyle, or just plain don't like it, you can still enjoy a frothy and delicious cold foam. -
Amp Up The Fall Flavors In Store-Bought Eggnog With One Easy Spice
While you might associate eggnog with winter, fall flavors really do make the store-bought stuff taste better. To keep it from falling flat, add this one spice. -
Bombardino Vs Eggnog: The Differences Between The Two Winter Drinks
Eggnog and bombardino are both decadent drinks that people love to drink during the holidays. But even though they look similar, they do have some differences. -
6 Best And 6 Worst Whiskey Brands To Buy At Costco Based On Value, According To A Seasoned Bartender
Costco's whisky selection is well-curated and offers bottles that are hard to find at traditional liquor stores. But are the prices worth making a special trip? -
Completely Transform Iced Coffee With A Trip To The Blender
Iced coffee doesn't need much more than a spin around the blender to become more of a frappe. But what other ingredients can be used to make it even better? -
If You're Making Punch For A Crowd, Master The Vortex Pour
If you've ever had your punch making slowed down by a stuttering, slow glugging when you pour a bottle into your bowl, give the vortex pour a try. -
Maple Syrup Is The Slept-On Sweetener For Cozy Fall Drinks
Pancake topper, candy base, and nostalgic sticky goodness, maple syrup is used for much more, and it's here to take center stage in sweetening your fall drinks. -
The Hard Tea Brand That Is Mediocre At Best
While this well-known company may be good at making non-alcoholic teas, the brand's spiked version just isn't the same and lacks the same robust flavor.
