Give Your Cocktail A Savory Twist By Swapping Vodka With Aquavit
Vodka works well as a neutral base, but what about when a cocktail calls for a flavor boost in the liquor department? In those cases, it's time to use aquavit.
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How Long Does Homemade Chocolate Liqueur Last?
We adore making chocolate liqueur at home, but the question is how long will the concoction last? We've got that answer and more. -
The Professional Tips You Need For Pairing Foods With Tequila
Wine is usually in the spotlight when it comes to pairing drinks with meals. But if you're more into spirits, heed these expert tips for tequila pairings. -
Pickle Lemonade Is The Hydrating Concoction You Need To Try
As the saying goes, When life gives you lemons, make lemonade. But also add some pickles because pickle lemonade is the hydrating concoction you need to try. -
Here's What Makes A Black Manhattan Different From The Classic Drink
The Manhattan is a popular, classic cocktail, but there's a variation on this drink that might be more up your alley. Enter the Black Manhattan. -
The Simple Champagne Faux Pas You Need To Stop Making
If sipping Champagne makes you feel fancy, you don't want to mess up your vibe by making this rookie mistake. You could be ruining your drinking experience. -
4 Energy Drinks That Are Actually Healthy
When the midday slump is hard to power through on your own, you might want to reach for an energy drink. Here's which ones you should look for. -
The Bold Sauce That Absolutely Belongs In Your Bloody Mary
If you want to take your traditional Bloody Mary up a notch, this simple sauce makes for a great addition that will boost its flavor. -
Why The Discontinued Hi-C Drink Keeps Making Comebacks
There's nothing like a box office smash to inspire spin off products, and few were as popular as Hi-C. So why has nostalgia for it endured for four decades? -
We Asked A Pro How To Master The Art Of The Ranch Water Cocktail
When preparing any refreshing cocktail you'll enjoy this summer, be sure you're perfecting it. We asked a pro how to master the art of the ranch water cocktail. -
A Sommelier Explains How To Pair Wine With Braised Meat Like A Pro
Braised meat is the stars in comfort foods like pot roast and short ribs. A prominent D.C. sommalier shares tips on the best wines to serve with braised meats. -
Level Up Your Miller High Life And Make A Spaghett Cocktail
Casual beer cocktails are a great way to level up your summer. This season, level up your Miller High Life and make a refreshing Spaghett cocktail. -
11 Facts About Costco Whiskey You Should Know
Did you know if you're lucky you can score Pappy Van Winkle at Costco? Or that you don't need a membership to buy whiskey at some stores? And there's more. -
How A Pro Uses Tequila In Plant-Based Meals
Cooking up a plant-based masterpiece? You can incorporate tequila to create new flavors. According to an expert, the timing is very important. -
The Seltzer Tip For A Perfect Brooklyn-Style Egg Cream
Historically speaking, the classic Brooklyn-style egg cream must be made with specific ingredients mixed in a specific order: Milk, then seltzer, then syrup. -
The Pro Tips You Need To Make The Absolute Best Spiked Coffee
From espresso martinis to a simple coffee with a splash of Irish cream, there are dozens of ways to enjoy a spiked coffee drink. Make your own with these tips. -
A Chef Explains The Best Types Of Tequila To Cook With (And Why)
Put an exciting twist on the viral penne alla vodka recipe by reaching for a bottle of tequila. Fabrizio Villapando gets into how to choose the right kinds. -
A Chef Tells Us The Big Mistakes To Avoid When Cooking With Tequila
Daily Meal turned to food blogger and recipe developer Fabrizio Villapando for tips on how to avoid kitchen mishaps when cooking with tequila. -
Here's Why Tequila And Apple Juice Is Such A Viral Combo
If you've been on social media lately, you've probably seen the hot new beverage combo: pairing tequila and apple juice. Here's why the viral drink works. -
Ina Garten's Secret Ingredient For Her 'Dangerous' Margaritas
It's always fun to put a little twist on a classic cocktail recipe. The Barefoot Contessa admits this easy addition might make them too drinkable. -
Expert Says You're Probably Making 10 Big Mistakes With Ice Cubes
Ice cubes are simple, right? You freeze water and drop it in your drink. According to our expert, it's not that simple, and you're likely making a few mistakes. -
What Exactly Is A Swizzle Stick (And Do You Really Need One)?
You might think of it as a rudimentary drinks frother or a glorified bar spoon. So what is a swizzle stick and why would you need one in your life? -
What To Use Instead Of Purée For An Elevated Pumpkin Spiced Latte
Believe it or not, the iconic pumpkin spice latte is easy to make at home - and you don't have to use pumpkin purée to do it. An even easier ingredient exists. -
How To Turn Your Bottled Starbucks Frappuccino Into A Slushie Treat
If you've tried a bottled Starbucks Frappuccino, you know that its texture fails to capture the icy goodness of the real thing. But there's a clever fix for it. -
The Unexpected Syrup You Need To Try In Your Coffee
Adding sweet syrups to coffee is nothing new, but that's precisely why you should mix things up with this totally unexpected tart and sweet inclusion: rhubarb. -
Pepsi Peach Vs Pepsi Lime: The Ultimate Taste Test
Pepsi launched new peach and lime versions of the popular cola for a limited time. We took some sips to find out if they're the perfect summer sodas or not. -
We Tasted And Ranked Every Jose Cuervo Ready To Drink Margarita
We tried and ranked all of Jose Cuervo's Ready To Drink premade margaritas so you'll know what to reach for the next time you need to party in a pinch.
