Tiger's blood is a delicious syrup with an unusual name, popular on shaved ice and snow cones. Here's everything you need to know about this fruity treat.
Blue cheese stuffed olives and gin martinis make a flavor combination that works beautifully. You might be surprised when this pairing first popped up.
Pickles are great, but in a wine? With a healthy dose of skepticism, we grabbed a can to find out if this quirky pickle-flavored cocktail is worth the hype.
Back in 1987, Bud Light attempted to win people's hearts by introducing an adorable bull terrier mascot named Spuds MacKenzie in a Super Bowl commercial.
Having grown up eating Popsicle ice pops, we were excited to get our hands on these new drinks. But does this collab succeed in capturing the flavors of summer?
Believe it or not, one of the best ways to elevate a classic lemon drop martini is by adding some raw egg or meringue. But exactly how do you go about this?
Everyone loves a cheese plate. And while we may be used to serving a collection of wine choices, there are certain mocktails that work beautifully with cheese.
Cheese is typically paired with wine for a charcuterie. But those skipping alcohol needn't miss out. This expert explains how to pair cheese with soft drinks.
Costco is the biggest wine retailer in the U.S. So it shouldn't be surprising to see a wine set selling for a whopping $30,000, despite its budget reputation.
There's little more refreshing than a sangria on a hot summer's day. But there's a key to getting the mix right, these experts offered some helpful tips.
It looks like a shot of Guinness, so you'd be forgiven for thinking that's what a Baby Guinness is. But there's not a drop of the Irish stout in sight.
if you've tried Vietnamese coffee with your usual beans and thought it was too sweet, it could be because you're not using the right beans for the job.
Give your ice cubes an herbal, fruity twist by adding these ingredients to your ice tray! Pop them into a cocktail for an elevated, refreshing summer drink.
Bring a touch of class to your July Fourth cookout by serving sangria and amp up patriotic theme by following these tips from a couple of drinks experts.
To enjoy the most flavorful glass of wine, avoid overfilling your glass. Why is this? Daily Meal spoke with a pro who explains why it’s a huge flavor mistake.
Chef and Owner of Clock Tower Grill in Brewster, New York, Rich Parente, gave some exclusive insights to Daily Meal on which drinks pair the best with lamb.
These sparkling water brands are tasty, but they're also unhealthy. From PFAS to preservatives, we're breaking down why you should steer clear of them.
With so many glassware choices out there, it can be overwhelming to know which is the best choice for a nice bottle of wine, so we asked a specialist for tips.
You don't have to throw away that almost empty jar of peanut butter hiding in your cabinet. Adding peanut butter to hot chocolate can add a nutty flavor boost.