1-Pan Pastalaya Recipe
This hearty, flavorful 1-pan mashup recipe brings Cajun jambalaya flavors to penne pasta, with the perfect mix of spices, Andouille, chicken, and vegetables.
Read MoreThis hearty, flavorful 1-pan mashup recipe brings Cajun jambalaya flavors to penne pasta, with the perfect mix of spices, Andouille, chicken, and vegetables.
Read MorePopcorn chicken nuggets are guaranteed crowd pleasers. This easy air fryer recipe adds panko and Parmesan to the breading for a deliciously crispy finish.
Read MoreMississippi chicken is often made with store-bought spice mixes, but this slow cooker recipe opts for a homespun blend for the herby flavor.
Read MoreIn this simple and hearty dish, the richness of pork chops is offset by a sweet tangy sauce, which picks up the spices in the dry rub for a depth of flavor.
Read MoreThis fresh basil, tomato, and prosciutto frittata recipe calls for a few Italian staples to make a flavorful dinner that's ready in just about 30 minutes.
Read MoreHush puppies, or small balls of deep-fried cornbread, have a crispy exterior and a tender interior, and are flavor-packed with spicy jalapeño and smoky bacon.
Read MoreInstead of using a flour-based crust, this gluten-free pizza recipe opts for a chicken-and-Parmesan base and tops that with a creamy Caesar salad.
Read MoreAvoid the labor-intensive process of stuffing cabbage rolls with this easy, one-pan skillet, which stews cabbage and sausage in a seasoned tomato sauce.
Read MoreMaking extra-crispy, marinated tofu is a staple, versatile kitchen skill, and you can add the tofu to vegetable stir-fries, Asian-inspired rice bowls, and more.
Read MoreThis versatile steak and tater tot skillet can be served for breakfast, lunch, or dinner, and its toppings and garnishes are endlessly customizable.
Read MoreA complex, warming blend of spices and a coconut milk broth join hearty, nutritious mushrooms, chickpeas, and other vegetables in this plant-based curry.
Read MoreA crisp and tangy cucumber-lime salsa adds a light and refreshing twist to this simple baked salmon dish that's ready in under 30 minutes.
Read MoreThough commonly paired with beef steaks, herby chimichurri sauce also works well with the more budget-friendly pork steaks used in this recipe.
Read MoreThese easy handheld tarts consist of a puff pastry shell stuffed with spinach and three kinds of cheese. They’re the perfect appetizer to impress your guests.
Read MoreWhen all of these ingredients come together for this bodega-style chopped cheese, the result is a sandwich that's great whether you're on the go or at home.
Read MoreThese Tandoori chicken wings will soon become one of your favorite ways to prepare chicken wings, with flavors in the spice rub being bold and savory.
Read MoreTangy, smoky, and perfectly spiced, Cuban-style fricase de pollo is the easy braised chicken dish you'll want to master next.
Read MoreTender tofu, marinated in a rich and sweet teriyaki sauce, takes center stage here, while charred broccoli adds a delightful crunch and a hint of smokiness.
Read MoreThis recipe amplifies the already-warming qualities of chicken noodle soup with a spicy, fragrant broth that coats the shredded chicken for ultimate comfort.
Read MoreAfter soaking in an herbaceous marinade, these bone-in lamb chops come together in a matter of minutes for a meat main that's packed with Mediterranean flavors.
Read MoreThis casserole-dish tofu bake piles on the nutritious, delicious vegetables and complements them with a sweet-savory, soy sauce–based marinade.
Read MoreWhile most angel chicken recipes are made with canned soup mix and seasoning packets, this from-scratch version is elevated and still very easy.
Read MoreWhen coated in cornstarch and spices and pan-fried until crispy, hearts of palm make the perfect taco filling with a creamy chipotle slaw.
Read MoreThis easy, cheesy pizza-pasta mashup recipe is perfect for families on a busy weeknight or the solo diner craving pure comfort.
Read MoreWith just a small handful of ingredients and requiring barely more than 30 minutes to prepare, these air fryer chimichangas offer up a winning weeknight dish.
Read MoreCraving crab cakes? Make this affordable, weeknight-friendly version using canned tuna, fresh herbs, and a delicious sriracha mayo sauce instead.
Read MoreThese tofu and mushroom lettuce wraps are a flavorful and nutritious option to add more plant-based meals to your repertoire, and they come together quickly.
Read More