Caribbean Dream Fish Tacos
Prep Time:
Cook Time:
Servings:
Ingredients
  • 1 tablespoon olive oil
  • 1 pound tilapia fillets
  • 5 corn tortillas
  • 2 limes
  • 1 avocado, peeled, pitted, and sliced
  • 1/2 head cabbage, shredded
  • salsa, for garnish
Directions
  1. Heat the oil in a frying pan over medium heat. Place the fish in the pan and cook for 2-3 minutes on each side. Use a fork to check the fish. It should be flaky and milky white when done. Overcooking will cause it to be dry and tough.
  2. Divide the fish into 5 servings. Place one serving of fish on each tortilla. Squeeze the limes over the fish, add the avocado slices, and top with the shredded cabbage and your favorite salsa.