1 bar spoon sicilian blood orange hibiscus marmalade from blue chair fruit company
1/2 ounce house-made simple syrup
3/4 ounce lemon juice
1/2 ounce egg white
dash of angostura bitters
Directions
Combine all ingredients in a shaker, and shake vigorously for 30 seconds. Add ice and shake for 30 more seconds. Strain through a fine strainer into a cocktail glass. Add a dash of Angostura bitters to the top.