Bosc Pear Fizz
Bosc Pear Fizz
Few cocktails are as versatile as this pear fizz drink. Whether you're looking for a light and refreshing summer beverage, or something colorful to serve during the holiday season, this cocktail is the way to go. Recipe courtesy of Diageo
Prep Time
5
minutes
Cook Time
1
minute
servings
1
Total time: 6 minutes
Ingredients
- 1.5 ounce tanqueray london dry
- 1 ounce bosc pear syrup*
- 1 ounce lemon juice
- 1 ounce egg white
- 2 ounce soda water
Directions
- Dry shake all ingredients.
- Wet shake all ingredients.
- Pour over clean ice in a Collins glass.
- Slowly add soda water until foam is raised.
- Garnish with fresh Bosc pear slice.