Easy Nutella Cookie Roll-Ups
Easy Nutella Cookie Roll-Ups
Everyone needs a little more Nutella in their life. These four-ingredient cookies will make the whole family smile.This recipe is courtesy of Pillsbury.
Prep Time
25
minutes
Cook Time
50
minutes
Servings
32
Total time: 1 hour, 15 minutes
Ingredients
- 1 box refrigerated pie crusts, softened as directed on box, preferably pillsbury
- 2/3 cup nutella hazelnut spread with cocoa
- 1 tablespoon butter, melted
- 1 1/2 teaspoon coarse white sparkling sugar
Directions
- Heat oven to 375°F.
- On work surface, unroll 1 crust; spread half of the hazelnut spread over crust.
- Cut crust into 16 triangles.
- Roll up each triangle into crescent shape; place on ungreased large cookie sheet about 1 inch apart.
- Repeat with remaining crust and hazelnut spread.
- Brush tops with melted butter; sprinkle with coarse white sparkling sugar.
- Bake 20 to 22 minutes or until golden brown.
- Remove from cookie sheets to cooling rack.
- Cool completely, about 30 minutes.