Traditional Matzah Balls
The key to really fluffy, light and delicious matzah balls is not in the matzah – it's in the eggs. Once I figured that out, the rest became easy.
Read MoreThe key to really fluffy, light and delicious matzah balls is not in the matzah – it's in the eggs. Once I figured that out, the rest became easy.
Read MoreTry this recipe for Matzo Ball Soup recipe from chef Alon Shaya of Shaya restaurant in New Orleans.
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