Recipes

Leftover Turkey Chili

The Daily Meal Staff|Sept. 24, 2020 2:38 pm EST

Leftover Turkey Chili

4.5 (2 ratings)

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Save all the extra turkey you have on Turkey Day, or after any other weeknight dinner, to make this hearty pick-me-up meal. Courtesy of McCormick

Prep Time

15

minutes

Cook Time

10

minutes

Servings

4

Total time: 25 minutes

Ingredients

• 1 tablespoon vegetable oil
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 1 can (15 ounces) black beans, drained and rinsed
• 1 can (14 1/2 ounces) diced tomatoes, undrained
• 2/3 cup water
• 1 package mccormick® chili seasoning mix
• 2 cup chopped cooked turkey (or chopped cooked chicken)

Directions

1. Heat oil in large skillet on medium-high heat.
2. Add onion and celery; cook and stir 3 to 5 minutes or until vegetables are tender-crisp.
3. Stir in beans, tomatoes, water and Seasoning Mix.
4. Bring to boil.
5. Add turkey.
6. Reduce heat to low; simmer 5 minutes, stirring occasionally.
7. Serve with desired toppings.