Impossibly Easy Quiche
Prep Time:
15 minutes
Cook Time:
1 hour
Servings:
Ingredients
  • 6 ounce raw vegetable of your choice (sliced mushrooms, bell pepper, onion, etc.)
  • 4 ounce cooked breakfast meat of your choice (ham, bacon, ground beef)
  • 1 cup shredded cheese of your choice (cheddar, swiss and colby jack all work well)
  • 4 eggs
  • 2 cup milk
  • 1/2 cup biscuit mix, such as bisquik
  • salt and pepper, to taste
Directions
  1. Preheat oven to 350 degrees.
  2. Grease a pie plate using butter, shortening or nonstick cooking spray.
  3. Sprinkle veggies, breakfast meat and cheese to the bottom of your plate evenly.
  4. In a separate bowl, add eggs, milk, Bisquik, salt and pepper.
  5. Whisk together briskly by hand for about 1 or 2 minutes, until well combined.
  6. Pour egg mixture into pie plate.
  7. Place quiche in oven.
  8. Bake until golden brown and firm, about 50 minutes to 1 hour.
  9. Let stand for 10 minutes before serving.