Hearty turkey & mashed potato bake
Prep Time:
10 minutes
Cook Time:
30 minutes
Servings:
Ingredients
  • 3 cup hot mashed potatoes
  • 1 cup shredded cheddar cheese
  • 1 1/3 cup french's® white cheddar crispy fried onions
  • 1 1/2 cup cooked turkey
  • 1 (10 oz.) package frozen mixed vegetables, thawed and drained
  • 1 (10 3/4 ounce) can campbell's® condensed cream of chicken soup
  • 3/4 cup milk
Directions
  1. Heat oven to 375°F.
  2. Combine mashed potatoes, 1/2 cup cheese and 2/3 cup Crispy Fried Onions; mix well.
  3. Spoon potato mixture into greased 2 quart casserole, spreading across bottom and up sides of dish to form a shell.
  4. In large bowl, combine turkey, vegetables, soup and milk; pour into potato shell.
  5. Bake, uncovered, 30 minutes or until heated through.
  6. Top with remaining cheese and onions.
  7. Let stand 5 minutes before serving.