French's Thanksgiving turkey sandwich
Prep Time:
15 minutes
Cook Time:
8 minutes
Servings:
Ingredients
  • 3/4 cup cranberry sauce
  • 2/3 cup french's® classic yellow mustard
  • 1/2 cup french's® tomato ketchup
  • 1/2 cup brown sugar
  • 4 cup cooked turkey
  • 3/4 cup french's® original crispy fried onions
  • 1 1/2 cup prepared stuffing
  • 1 1/2 cup hot mashed potatoes
  • 6 sandwich buns
Directions
  1. Combine cranberry sauce, Mustard, Ketchup and brown sugar in medium saucepan.
  2. Stir in turkey.
  3. Cook over medium heat 8 minutes or until hot, stirring occasionally.
  4. Stir in Onions.
  5. Arrange stuffing and potatoes on bottom of buns.
  6. Top with turkey, additional onions and bun tops.