- 1 pound lean ground beef
- 1 package of mccormick® original taco seasoning mix
- 3/4 cup water
- 12 taco shells
- Brown meat in large skillet on medium-high heat.
- Drain fat.
- Stir in Seasoning Mix and water.
- Bring to boil.
- Reduce heat to low; simmer 5 minutes, stirring occasionally.
- Spoon into warmed taco shells.
- Serve with assorted toppings.