Easy ground beef stew
Prep Time:
5 minutes
Cook Time:
15 minutes
Servings:
Ingredients
  • 1 pound ground beef
  • 1 jar of marinara or spaghetti sauce
  • 1 can of campbell's® condensed beef broth
  • 1 package of italian-style frozen vegetables
  • 2 cup southern-style hash brown potatoes
  • 2 tablespoon french's® classic worcestershire sauce
  • 1 1/3 cup french's® original crispy fried onions
Directions
  1. Saute beef in nonstick skillet until browned; drain.
  2. Stir in sauce, broth, vegetables, potatoes and Worcestershire.
  3. Heat to boiling.
  4. Simmer, covered, 10 minutes until vegetables are tender.
  5. Ladle soup into bowls.
  6. Top with Crispy Fried Onions.