Chippers
Prep Time:
20 minutes
Cook Time:
1 minute
Servings:
Ingredients
  • 5 ounces wavy chips (about half the bag)
  • 1 cup milk chocolate
Directions
  1. Melt the chocolate and stir until it's smooth.
  2. Dip half the chip into the melted chocolate and lay on a sheet of parchment paper.
  3. Once all of the chips have been dipped in chocolate and have settled on the parchment paper, place the chippers into the fridge overnight.