Cake Batter Ice Cream
Cake Batter Ice Cream
Skip the time that goes into baking a cake from scratch and make this equally as delicious ice cream recipe. It requires just three ingredients. Recipe courtesy of Mccormick
Prep Time
10
minutes
Cook Time
1
minute
Servings
7
Total time: 11 minutes
Ingredients
- 2 cup heavy cream
- 1 can (14 ounces) sweetened condensed milk
- 1 tablespoon mccormick® cake batter flavor
Directions
- Place all ingredients in blender container; cover.
- Blend on high speed until well blended and mixture begins to thicken.
- Pour mixture into freezer-safe resealable plastic container.
- Freeze 4 hours or until frozen.
- Serve with sprinkles, if desired.