Easy Buffalo Chicken Dip
Prep Time:
5 minutes
Cook Time:
25 minutes
Servings:
Ingredients
  • 16 ounces cream cheese , softened
  • 2 cup cooked chicken breast , finely chopped
  • 2/3 cup hot sauce (frank's hot sauce)
  • 1 1/2 cup monterey jack or pepper jack cheese, shredded
  • 1/2 cup blue cheese, crumbled
Directions
  1. Preheat oven to 350F/176C degrees.
  2. Combine all ingredients in an oven-proof, glass 2 quart casserole dish and mix well.
  3. Bake for 25 minutes, or until mixture is bubbling and hot throughout.
  4. Serve with an assortment of chips, crackers, and raw, cut-up veggies.