Breakfast Salad
Breakfast Salad
Breakfast salad; the breakfast of champions and health nuts alike. Enjoy this bright and fresh morning salad on days when the call back to bed sounds a bit louder.This recipe is courtesy of Simply Healthyish Recipes.
Prep Time
5
minutes
Cook Time
5
minutes
Servings
2
Total time: 10 minutes
Ingredients
- 4 cup mixed greens
- 1 cup blueberries and raspberries
- 2 dates, sliced and seeds removed
- 1 apple, sliced
- 1/4 cup toasted almonds or walnuts
- 1 tablespoon raisins
- 4 tablespoon olive oil
- 1 tablespoon lemon
- 1 tablespoon date syrup
- 4 tablespoon cheddar cheese
Directions
- Divide the mixed greens to 2 plates then add the rest of the ingredients on top.
- Combine all ingredients in a small bowl.
- Set aside.
- Preheat your oven to 400F.
- Arrange heaping tablespoons of cheese on a Silpat and lightly pat down.
- Bake for 5-7 minutes or until crisp.
- Mix salad with salad dressing.
- Add cheese crisps on top of salad and enjoy.