Zesty Avocado Dipping Sauce
Zesty Avocado Dipping Sauce
If you're looking to make a light and refreshing dip this summer, this avocado dipping sauce is the way to go. The healthy dip is great for dipping chips, fish sticks and more. Recipe courtesy of Liz's Healthy Table
Prep Time
10
minutes
Cook Time
1
minute
Servings
5
Total time: 11 minutes
Ingredients
- 1 ripe avocado, seeded, peeled, and cut into quarters
- 1/4 cup plain nonfat greek yogurt
- zest of half a lemon
- 2 tablespoon juice of half a lemon
- 1 sprig fresh tarragon leaves, about 2 teaspoons
- 1 teaspoon honey
- 1 teaspoon dijon mustard
- 1/4 teaspoon kosher salt
- pepper to taste
Directions
- Place the avocado, yogurt, lemon zest, lemon juice, tarragon, honey, Dijon mustard, salt, and pepper to taste in the bowl of a mini food processor.
- Process until smooth, stopping a few times to scrape down the sides of the bowl.
- Season with additional salt and pepper to taste.
- Serve avocado dipping sauce with fish sticks or fresh vegetables.