15 Recipes That Pair Well With Red Wine Slideshow
If you have some red wine in your house that you've been dying to drink, tonight is the night. Pick one of these amazing recipes and pour yourself a glass. You won't be sorry — these dishes taste amazing with red wine.
Turkish Stuffed Cabbage
This stuffed cabbage recipe is made with brown rice, ground beef, coriander, and mint, which gives a simple dish more complexity.
Bacon, Blue Cheese, and Shallot Compound-Adorned Filet Mignon
The filet develops a deeply darkened, crispy crust by being perfectly seared in a hot cast iron skillet. It gets topped with compound butter that is made with garlic, blue cheese, and bacon for a tangy finish.
For the Bacon, Blue Cheese, and Shallot Compound-Adorned Filet Mignon recipe, click here.
Skillet Lasagna
Skillet Lasagna: Your favorite cheesy Italian comfort food transformed into an easy weeknight meal. Ready in one pot and less than 30 minutes (even the pasta cooks right in the skillet). — Baking Beauty
Kale and Pork Ragu
This ragu is a rustic one-pot dish that would make a delicious family dinner. — Food Hunter's Guide
Grilled Icelandic Lamb Chops With Honey Herb Chimichurri
These chops were easily grilled, about 5-6 minutes per side. Lamb should be served pink, for the best flavor. I served these with a simple chimichurri type sauce composed of cilantro, red onion, and mint with a touch of honey.—This Is How I Cook
For the Grilled Icelandic Lamb Chops With Honey Herb Chimichurri recipe, click here.
Braciole
Braciole is an Italian meat dish that consists of thin flank steak rolled up with cheese, herbs, and breadcrumbs. The meat is quickly browned before being cooked low and slow in a pool of tomato sauce. The result is slices of tender beef with swirls of cheese, herbs, and breadcrumbs — it's easy and elegant. — The Kittchen
Short Rib Stew
Short rib stew — a delicious comfort food your family will adore. — Patty and Anderson Blog
Baked Balsamic Bruschetta
This baked balsamic bruschetta features marinated tomatoes, onion, garlic, fresh basil, and shredded Parmesan cheese. — Watch Learn Eat
Veal Chop topped With Pesto Butter
This is a grilled veal chop topped with a pesto compound butter that goes perfectly with red wine. — Feed Your Soul 2
For the Veal Chop topped With Pesto Butter recipe, click here.
Mexican Fajita Kabobs
I love these grilled Mexican fajita kabobs because they taste just like fajitas and have many of the same components — meat, bell peppers, and tortillas — but they are cooked on a grill. — Giggles Gobbles and Gulps
Simple Bolognese
This recipe is composed of rigatoni pasta with a quick and simple Bolognese sauce. — Recipes I Live By
Turkey Bean Chili
This turkey bean chili pairs well with red wine. Grape Experiences suggests that you pair this recipe with cabernet sauvignon.
Slow-Cooked Bolognese Sauce With Sweet Potato Spaghetti
There's nothing more comforting than a slow-cooked Bolognese sauce with sweet potato spaghetti! This recipe is gluten-free, paleo, and much more colorful and nutritious than regular spaghetti and meatballs. — A Calculated Whisk
For the Slow-Cooked Bolognese Sauce With Sweet Potato Spaghetti recipe, click here.
Chicken Pot Pie With Pâté Brisée
This chicken pot pie recipe is filled with juicy chicken, corn, peas, and mushrooms. This is a hearty and delicious dinner option, but what will make it even better — red wine.
For the Chicken Pot Pie with Pâté Brisée recipe, click here.
Slow-Cooker Barbecue Beef Brisket
This brisket is transformed into tender morsels of barbecue goodness. Rub the beef with a combination of chili powder, cumin, brown sugar, cayenne, and garlic, then slow-cook it in a sweet-savory sauce that includes smoky chipotle chiles. After 10 hours of gentle cooking, the meat can be sliced or shredded, tossed with the sauce, and stuffed into a sandwich. Serve with baked beans, coleslaw and my zesty potato salad. — Moore Or Less Cooking
For the Slow-Cooker Barbecue Beef Brisket recipe, click here.