13 Amazing Quinoa Recipes For Every Meal Of The Day Slideshow
Quinoa is one of the most protein-rich foods. Plus, it contains twice as much fiber as other grains, it has tons of iron, and it's high in magnesium. The best part about quinoa, though, is that it can be eaten for breakfast, lunch, or dinner. You don't have to wait until dinner to get all of the nutrients you need. Add quinoa to your waffle recipes, make a breakfast bowl similar to oatmeal, or, if you do choose to wait, you can make a veggie burger with quinoa for dinner. Your quinoa options are endless and you can have it for every meal of the day, which is one of the reasons we made it the theme of this week's SWAT (Sharing With A Theme).
The Ultimate Veggie Burger
These vegan and gluten-free veggie burgers are so good! They are a healthy alternative to the original hamburger made with quinoa and black beans. — Living Sweet Moments
Gluten-Free Walnut, White Bean, and Quinoa Salad in a Jar
This gluten-free, salad-to-go is filled with fiber, flavor, and heart-healthy omega-3 fat, and whether you're a busy mom or a school-age kid, we're pretty sure you'll look forward to eating it for lunch! — Meal Makeover Moms
For the Gluten-Free Walnut, White Bean, and Quinoa Salad in a Jar recipe, click here.
Gluten-Free Mini Chicken Meatball Soup With Quinoa
Chicken soup meets Italian wedding and gets a gluten-free makeover in this mini chicken meatball soup with quinoa. — Watch Learn Eat
For the Gluten-Free Mini Chicken Meatball Soup With Quinoa recipe, click here.
Quinoa Breakfast Hash
Start by roasting some sweet potato and cauliflower. Cook the quinoa while they're roasting. Later on you'll add chopped onion and red pepper as well as kale directly to your sauté pan. Experiment with your favorite vegetables or with what you might have on hand! Make enough roasted veggies for the week and you can enjoy this hash every morning! — Oat and Sesame
Quinoa Khichuri With Purple Sweet Potatoes
Get ready for a new comfort food to enter your world — khichuri! Looking for a healthful bowl of delicious that your body and palate will love? Traditional Indian khichuri is made with rice, moong dal (yellow split moong beans), turmeric, and coriander that is then cooked to a dish resembling risotto without the cheese. You can add veggies or additional spices per your taste. I swapped out quinoa for the rice with no problem, but you could also use basmati rice. — The Hungry Goddess
For the Quinoa Khichuri With Purple Sweet Potatoes recipe, click here.
Kale and Quinoa Cakes
These protein- and fiber-packed little fritters are going to be the healthiest and tastiest things you eat all day. — Coley Cooks
Curried Chickpea and Sweet Potato Quinoa Power Bowl
Naturally gluten-free, dairy-free, and vegan, this curried chickpea and sweet potato quinoa power bowl is quick, nourishing, and visually stunning! — A Dash of Megnut
For the Curried Chickpea and Sweet Potato Quinoa Power Bowl recipe, click here.
Apple Cinnamon Breakfast Quinoa
Quinoa, although a great grain to use as a dinner side, can also hold its own as a sweeter breakfast meal. This recipe contains oatmeal, quinoa, and fruit — it's so tasty and leftovers are great. — I Can Cook That
Quinoa Spinach Pumpkin Salad
A hearty vegan salad with chunky nuggets of roast pumpkin, fresh spinach leaves, radish slices, and cooked quinoa. — Vie de la Vegan
Healthy Quinoa Bowl
Try this healthy quinoa bowl filled with red onions, carrots, corn, broccoli, and spinach.
For the Healthy Quinoa Bowl recipe, click here.
Healthy Vegan Quinoa Burrito Bowl
This recipe has all of your favorite burrito components with the addition of quinoa; there's corn, black beans, avocado, and peppers.
For the Healthy Vegan Quinoa Burrito Bowl recipe, click here.
Lentil, Quinoa, and Wheat Fritters
These lentil and quinoa fritters are crisp on the outside and soft inside, beautiful texture, wholesome, flavorful, and super easy to make. — Turmeric N' Spice
For the Lentil, Quinoa, and Wheat Fritters recipe, click here.
Quinoa Waffles
Quinoa is a protein-packed, nutty-tasting grain that contains a perfect balance of every amino acid, which makes it one of the only plant foods that is a complete protein source. This is why I chose it to make my waffles healthier. — 2 Cookin' Mamas