Tiffany Betts
Expertise
Gluten-Free Foods, Low FODMAP Diet, Low Carb & Keto Diets
- In 2007, Tiffany became engrossed in learning about food after being diagnosed with diabetes.
- She has been eating a gluten-free, lactose-free, and low-FODMAP diet since 2015.
- From testing various spices to using new cooking appliances, Tiffany is obsessed with making her limited diet more enjoyable.
Experience
Tiffany started freelance writing in 2008, picking up various jobs as a ghostwriter. A few months later, she joined ASAP Ventures Ltd in Surrey, UK, producing a range of content as a ghostwriter for various websites. In 2013, Tiffany joined a workplace platform where she gained experience writing about an array of topics, including recipes. She eventually joined Red Oak Local LLC in 2020 and continues to write and edit travel-related content, such as restaurant recommendations, for its websites.
Education
Tiffany graduated from Fred T. Foard with the NC Scholars award.
The Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
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Stories By Tiffany Betts
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Clearly, Wendy's baked potatoes are considered delicious by many customers because about 1 million are sold every week. But, how fresh are they?
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The story of American delicatessens is centered around immigration, mainly in New York City. For many reasons, it's hard to pinpoint America's oldest deli.
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This fish might look strange but it truly tastes delicious. Many people compare its flavor to lobster, plus it can be cooked in so many ways.
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An entertaining expert and cookbook author gave Daily Meal some tips for planning easy Thanksgiving appetizers so you won't get overwhelmed.
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Revitalizing leftovers can sometimes be daunting, even if it's reheated takeout. Repurpose yesterday's pizza with these key ingredients already in your fridge.
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There are two main steps involved to properly temper chocolate. With these expert tips, you'll obtain the best results for your homemade confections.
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Don't overlook these important steps when cooking your Thanksgiving turkey. You could end up with an undercooked, overcooked, or dry holiday meal.
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Using barbecue sauce is one way to add flavor to your grilled meats, and it's one reason this brand has won competitions and a collection of prestigious awards.
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From purchase to table, ensure the star of your Thanksgiving dinner is ready to impress your guests. An expert offered tips for serving restaurant-level turkey.
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The beloved Kirkland Signature brand is under fire for its recent recall of many of its butter offerings. Here's everything you should be aware of.
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Sweet and salty is a beloved flavor combination in many desserts, but does a chocolate bar with a crunchy, cheesy filling take the bit too far?
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Whether you can taste the difference between rare wines and something from a box, there are a few different reasons why some cost so much more than others.
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You can't go wrong with gummy bears. Enhance their ASMR factor by adding Sprite and freezing them, making this refreshing snack that has gone viral.
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Aldi's 2024 Advent calendars are here! From chocolates to wines, these festive finds have us eagerly counting down the days to December’s holiday fun.
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Are you team flan or panna cotta? Discover the key differences between these creamy, custardy desserts, from texture to ingredients to the origins of each.
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When you don't want to make homemade brownies, picking up a boxed mix from the store is an easy solution. Just make sure to grab the right brand.
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Every so often, your favorite fast-food chain finds itself in some hot water. About a decade ago, a horse meat scandal plagued the fast-food industry.
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When it comes to getting the most flavor out of your steak, you need to season it at the appropriate time. Here's what you need to know.
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If you don't want to hand-scrub your oven, the self-cleaning feature can be a big help. But there's one step you should always take before using it.
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While Van Leeuwen churns out many delicious and bold flavors, there was one limited-edition scoop we just couldn't get behind.
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Elevate your iced coffee with a splash of lime juice for a surprisingly zesty, refreshing twist. This unique blend of flavors will awaken your taste buds!
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Fortunately, the best and most underrated ingredient you should add to Rice Krispies treats is also one of the simplest. Hint: It goes well with jelly.
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Sure, French bread gets all the love when it comes to making garlic bread. But it turns out there's a much more humble option already in your cupboard.
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Taco Bell is bringing back some fan favorites from the past with its new Decades Menu. Here's what you need to know about the limited-time menu offerings.
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Denny's has had a rough couple of years following a slowdown in business since the pandemic. By the end of 2025, 150 locations will be closed.
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Not all store-bought hot chocolate brands are created equal. In fact, there's one packaged drink that is best left on the shelves.
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Watching your cookies spread into one big, puddly mess can feel like a massive disappointment. But, you can remedy the spread with one simple trick.