The Frosting Mistake That's Ruining Your Fresh Batch Of Cookies
There are some pitfalls to avoid if you want the icing on your treat to be perfect, and perhaps the most important tip is simply about sitting tight.
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Stories By S. Ferrari
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The Easy Store-Bought Shortcut For Delicious Lemon Bars
Making the base for lemon bars isn't exactly complicated. But, there's a store-bought substitute that will save you time by eliminating the process entirely. -
Why You'll Want Instant Pudding Mix For Perfectly Plump Cream Puffs
For fluffy, flavorful, and stable cream puff filling, you're going to want to add some instant pudding mix. Here's what you need to know for perfect puffs. -
Turn Store-Bought Cake Mix Into The Most Delicious And Easy Streusel Topping
Streusel is the crunchy, buttery topping that makes coffee cake so crave-able, but it takes time -- unless you try this hack using store-bought cake mix. -
Why Aldi's Bon Italia Spaghetti And Meatballs Isn't Worth Buying
Despite the fact that plenty of Aldi products are worth picking up, the chain's Bon Italia Spaghetti and Meatballs brand of canned noodles doesn't cut it. -
For The Best Homemade Bread, Put A Towel In Your Oven
For the best homemade bread, there's more to combining flour, yeast, salt, and water. It's in the bake, and for that you'll need to put a towel in your oven. -
The Compound Butter That Adds A Perfect Sweetness To Chicken Sandwiches
Fried, grilled, or roasted, there's nothing better than a stellar chicken sandwich. Amplify the flavors next time with an easy-to-make compound butter. -
Add A Pumpkin Spice Twist To Your Next Margarita And Taste Fall Magic
It's not too difficult to transition your favorite summertime drinks into the fall season. Add a pumpkin spice twist to your next margarita and taste the magic. -
Focaccia Works Unexpectedly Well For An Ice Cream Sandwich
Focaccia is squishy and chewy with just a slight crisp on top, and works unexpectedly well for a delicious and novel take on an ice cream sandwich. -
Fruit Sandos Taste Like Heaven And Only Require 3 Ingredients
Want a sweet treat as simple to make as it is flavorful? You need a fruit sando. They only require three ingredients, but they taste like a dream. -
The McDonald's Breakfast Order That's The Best Value For Your Money
McDonald's offers a range of breakfast options on its menu. But if you're looking for the best value for money, this is what you should order. -
The Creamy Addition Your Banana Bread Desperately Needs
Take your next batch of banana bread to the next level by adding in some of this special ingredient to provide flavor and moisture to your loaf. -
Leave One Ingredient Out To Turn Trader Joe's Cake Mix Into A Decadent Brownie
An easy way to make dense, rich brownies? Yes, please. Once again TJ's comes to the rescue with a hack that will have you whipping up brownies regularly. -
Look To Store-Bought Cookie Dough For The Easiest Muffins Ever
It turns out there are several steps you can eliminate in the muffin-making process by using store-bought cookie dough. Here's how it works. -
The Ingredient That Makes Trader Joe's Frozen Puff Pastry One Of The Best
Certain mass-produced frozen puff pastry can have a lengthy ingredient list. But if it's missing this one thing, it's never going to taste as good. -
The Essential Ingredient For Cornbread That's Subtly Sweet
There is one essential ingredient that can add depth, invite other tasty ingredients into the mix, and ultimately emphasize corn bread's natural sweetness. -
Andrew Zimmern's Favorite Midnight Snack Is Unexpected But Intriguing
Celebrity chef and host Andrew Zimmern's answer may be unexpected for anyone who is adamantly opposed to this specific ingredient which can be polarizing. -
Easily Upgrade Your Store-Bought Cookie Dough Mix With One Delicious Butter Trick
For a major flavor upgrade that still keeps your cookie max a snap to whip up, swap out plain old butter (or vegetable oil) for a far more flavorful fat. -
Giada De Laurentiis' Burger Topping Tip Will Have You Drooling
Bored of plain old ketchup, mustard, and cheese? Giada de Laurentiis' creative burger toppins adds an exciting burst of savory flavor and crunchy texture. -
Aldi's Award-Winning French Toast Bagels Are Absolutely Worth The Hype
If there's one item you should pick up from Aldi for your next easy go-to breakfast, it's these flavorful and beloved bagels. -
Chai Spices Warm Up Your White Chocolate Fudge For Fall
The simplicity of a white fudge that typically has few ingredients provides a stellar stage on which to highlight the complexity and nuance of a chai blend. -
The Store-Bought Chocolate Pudding To Try If You're Watching Your Sodium
Some chocolate pudding pots contain a lot of sodium. Yes, really. But there's one brand mindful of those who are looking to reduce their intake. -
The Essential Ingredient You Need For Both Savory And Sweet Ravioli
Either stuff your own freshly-made ravioli or grab this kind at the grocery store for endless preparation possibilities. This versatile ingredient is magic. -
Caramelized Onions Belong In Your Next Pasta Dish
It's hard to find a savory dish that doesn't benefit from the addition of caramelized onions. Here are the ways to get them into your fave pasta. -
The Frozen Breakfast Sandwich We Didn't Expect To Be One Of The Unhealthiest
The convenience of a quick hot breakfast fresh out of the microwave or oven in the morning can be a game changer. But read the nutrition label carefully. -
The Easy Trick For Adorable Pumpkin-Shaped Cinnamon Rolls This Fall
Grab some string and get ready to bake the cutest seasonal treats thanks to this handy hack for pumpkin-shaped cinnamon rolls. -
The Difference Between A Black And White Milkshake And Regular Chocolate
If you're a chocolate lover who is skeptical about fulfilling your craving with a black and white milkshake, here are some reasons to think twice.
