The Genius Ice Cube Tray Hack For Prepping Garlic In Bulk
Garlic is a delicious way to elevate virtually any savory dish. However, prepping it can be a time-consuming chore. This ice-cube tray is a kitchen miracle.
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Stories By Scott Williams
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Is Basting Your Chicken Worth The Extra Effort?
Is basting really a thing you need to do when cooking a chicken? It comes down to personal preference, but the end result may not be worth the extra effort. -
What Exactly Is An Offset Smoker?
Whether you're a beginner at barbecue or a seasoned pitmaster, you've likely heard of an offset smoker. Here's what you need to know about using one. -
The Best Method Of Cutting Bell Peppers For Fajitas
Bell peppers are an essential ingredient in any fajita recipe. Making your fajitas truly remarkable requires the perfect cut of the flavorful vegetables. -
Leftover Arugula Is The Perfect Addition To Homemade Soup
No need to toss wilting leftover arugula - it still has plenty of flavor and nutritional benefits to give, making it a great addition to a variety of soups. -
Start Butterflying Your Hot Dogs And You'll Never Turn Back
Trust us: If you start butterflying your hot dogs before grilling them, you'll never turn back. Here's why a simple cutting technique makes a huge difference. -
How Do Different Grains Affect The Taste Of Whiskey?
If you drink brown liquor, you know there's a difference between scotch, whiskey, and bourbon. But do you know how different grains affect the taste of whiskey? -
Elevate Taco Night With A Mess-Saving Tortilla Trick
We love tacos, just not the mess that sometimes comes with eating them. We've come up with a few tips to help avoid wasting the taco fillings that fall out. -
Cut Down On Prep Time By Changing The Way You Cook With Herbs
One simple change in how you use herbs can save you plenty of prep time in the kitchen - as well as provide more ways to add flavor and cut down on food waste. -
What Is An Egg Topper And How Do You Use One?
If you're a fan of soft-boiled eggs, then you're bound to be a fan of egg toppers, too. Let's break down what egg toppers are and how to use them. -
Transform Your Morning Coffee With A Generous Splash Of Maple Syrup
If your morning routine needs a wake-up call, transform your coffee with a generous splash of maple syrup for a dose of sustainable sweetness. -
The Best Way To Reheat Turkey So That It Doesn't Get Terribly Dry
Leftover turkey is usually abundant after Thanksgiving. If you want to enjoy it in the following days, this is the best way to reheat it so it doesn't get dry. -
Why You Should Fry Chicken In Order Of Largest Piece To Smallest
Frying chicken is an art form, a way to get crispy poultry that's the ultimate comfort food. And you should be frying it in order of largest piece to smallest. -
The Boozy Infusion That Seriously Amps Up The Flavor Of Your Burger
Secret ingredients in your home cooking can leave your diners full and happy. Try the boozy infusion that will seriously amp up the flavor of your next burger. -
The Best Way To Store Candied Bacon To Keep It Fresh
There's no doubt that carnivores love bacon. If it's candied, it's the best of the sweet-and-savory worlds. Here's how to store candied bacon to keep it fresh. -
What's The Best Way To Freeze Fresh Bell Peppers?
Utilizing produce from your own garden is a treat. But what if you have too much? What's the best way to freeze fresh vegetables like bell peppers? -
Alkaline Water Is The Unexpected Secret To The Crispiest Potatoes Ever
Alkaline water does incredible things for the body, including hydrating, detoxing, and aiding digestion. It's also the unexpected secret to crispy potatoes. -
For The Best Poached Fish, Skip The Water And Use Broth Instead
When it comes to poaching fish, the liquid you choose matters a lot. Try this cooking method using broth instead of water, and you'll never go back. -
Take Pasta Night To New Heights By Throwing Some Avocado In Your Pesto
Elevate your pasta night with a new spin on a favorite sauce. Take this tip and add some avocado to your pesto for a delicious twist on an easy dish. -
Croffle: The Croissant Waffle Mashup You Have To Experience
Ever heard of the croffle? If you love croissants and waffles, then this is the food mashup you have to experience. Here's what you need to know.
