Liana Hornyak

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Location
Denver, CO
School
University Of Southern California
Expertise
Food Trends, Restaurant News, Easy Entertaining
  • Liana began her writing career covering restaurants around the world for travel and hospitality startups.
  • She worked as a server and maître d' at several high-profile restaurants and is now working on a novel inspired by those years.
  • She currently manages social media accounts, blogs, newsletters, and web content for national food brands like Hope Foods, Pamela's Products, jack & annie's, and Ancient Harvest.

Experience

Liana has worked as a professional writer for two decades, with a particular focus on dining and food. Along with features for The Daily Meal, she writes a wide range of copy for clients of Saturday Social, the Denver-based social media agency she co-founded in 2016. She's endlessly fascinated by the ways in which internet culture impacts how, what, and where we eat. If she's not writing or scouring a menu for burrata, she's likely in the kitchen, inventing a new way to get her kid to try asparagus.

Education

Liana has a bachelor's degree in creative writing from the University of Southern California.

The Daily Meal Editorial Policies

The Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.

Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.

Stories By Liana Hornyak