The Best Vinegar To Use For Extra Tangy Macaroni Salad
While many vinegars will do just fine in a pasta salad, there's one that adds just a bit more tang and flavor than the rest. Here's how you should use it.
Read MoreGiulia Thompson
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Stories By Giulia Thompson
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How To 'Glue' Your Cake Back Together With Frosting If It Falls Apart
While it's always a sad sight when your cake crumbles, it's not always the end of the world. You can use frosting to help glue your cake back together.
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Go Against Your Instincts And Overcook The Pasta For Macaroni Salad
While it might be taboo to overcook your pasta for a nice spaghetti bolognese, if you're whipping up a cold pasta salad, overcooking is the way to go.
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The Easy Step To Make Mascarpone A Perfect Heavy Cream Substitute
If you're whipping up a recipe that calls for heavy cream and can't find any in your fridge, there's a simple swap you can make that will taste just as yummy.
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The Fun Peanut Butter Hack For Utilizing Every Last Drop
Care to take your peanut butter for a spin? That's what one TikTok user did to magically bring his remaining peanut butter to the top of the jar.
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All You Need Is Salt And Lemon To Clean Minor Kitchen Stains
This simple duo provides a non-toxic, mess-free way to spruce up your kitchen -- and leave it smelling fresh in the process.
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Does White Chocolate Melt The Same As Other Varieties?
The short answer is no. The long answer has to do with the ingredients in white chocolate and its melting point. Read all about the best ways to melt it.
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The Genius Costco Rotisserie Chicken-Pizza Combo That Was In Front Of Us All Along
One TikToker introduced a genius Costco hack that combines their rotisserie chicken with pizza, resulting in one tasty dish. Here's how to replicate it.
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Not Sure How To Use Frozen Carrots? Throw Them In A Smoothie
If you're in search of the perfect use for frozen carrots, look no further than your daily smoothie. Not only do they add nutrients, but also sweetness.
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French Cake Salé Deliciously Toes The Line Between Bread And Cake
Not your typical sweet cake, this French cake salé instead incorporates savory elements for a versatile treat. Here's everything you need to know.
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What Is A Citron, And What Does It Taste Like?
Citrons are often mistaken for lemons, but don't have all of the same qualities as the more well-known fruit. Instead, here's how they are best used.
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Putting Eggshells Back In The Carton Is A Disaster Waiting To Happen
It might be a relatively easy and mess-free way to dispose of used eggshells, but storing those remnants in with your unused eggs is not safe nor healthy.
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Why Instant Pudding Is So Ideal For Making A Pudding Poke Cake
Cut your bake time significantly by using instant pudding in those beloved pudding poke cakes of yours. This versatile ingredient works wonders.
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Yogurt Is An Unexpectedly Great Baking Powder Substitute
Running out of baking powder is no problem thanks to this simple swap that uses yogurt and baking soda to get those cakes rising in no time.
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Mixing Up Grilling Season With Aldi's Cheeseburger-Flavored Pizza
Can't decide between whipping up some burgers or pizza? Now you can make both with Aldi's Spicy Bacon Cheeseburger Pizza with BBQ Sauce.
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The Reason Why You Should Avoid Storing Peaches In The Refrigerator
While some fruits benefit from being stored in the fridge, peaches aren't one of them. Instead, keep them on your kitchen counter until they are ripe.
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What Makes Soufflé Omelets So Unique?
If you want to elevate your omelet game, try making the unique and fluffy soufflé omelet. It's not as difficult as you think and its airy texture is stunning.
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For The Chewiest Cookies Possible, Melted Butter Is The Key
Swap that room temperature butter for melted butter and thank us later. This simple swap ensures you get the perfect cookie every time.
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Cookie Crumbs Are An Easy Way To Totally Upgrade Store Bought Frozen Pie Crust
Is your store-bought pie crust lacking flavor? Simply add some of your favorite cookie crumbs to the dough to take that pie to the next level. Here's how.
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Where To Store Mangoes To Keep Them From Getting Slimy
Keeping your mango fresh is paramount. Try storing it in the fridge to avoid the dreaded mango slime and enjoy a chill tropical treat all year long.
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