Emily Price
School
Harvard University For Journalism
Expertise
Pasta, Restaurants, Alcohol
- Emily's research on the debate between tea leaves or tea bags led her to conclude that tea leaves will likely last longer.
- Her piece on recycling pasta water for cocktails advised readers on why this technique is so efficient.
- The ideal ratio for making mimosas can be difficult to ascertain, but Emily's article spelled it out for readers.
Experience
Emily's work has appeared in The Wall Street Journal, New York Times, Fortune, USA Today, Eater, Lifehacker, The Takeout, Forbes, Elle, Esquire, Mashable, and more. Her book, "Productivity Hacks: 500+ Easy Ways to Accomplish More at Work — That Actually Work!" was published by the Simon & Schuster imprint Adams Media in 2018 and has been translated into three languages.
Education
Emily has a degree in English from UNCG and attended Harvard University for Journalism. She also holds a certificate in whisky from the Edinburgh Whisky Academy, and is WSET and Cicerone certified.
The Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
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Stories By Emily Price
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Save your pasta water for your next cocktail and get ready to experience how that salty noodle nectar elevates your drinks. You won't regret it.
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Food storage can be tricky on occasion, and sometimes you might find yourself wondering whether you can store your dry pasta in the freezer.
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Major League Baseball's new pitch timer means you'll potentially have less time to procure alcohol at games. However, some teams are making adjustments.
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While hops are well-known as an ingredient necessary for the production of beer, just what exactly is hop water, and does it contain alcohol?
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When it comes to making mimosas, there isn't a precise recipe you have to follow to get the drink right. However, there are some guidelines you can use.
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The right temperature is essential when it comes to wine storage, especially if you're looking to hold onto your bottles for an extended period of time.
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Did you know that Starbucks offers in-store refills? The global coffee chain will happily provide drinks for free, but how does it actually work?
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When you're eating poultry that really packs some peppery heat, there's a particular type of wine that you should reach for if you want the perfect pairing.
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Looking for a frozen cocktail that's outrageously quick and easy to make? The thrilling secret to instant margaritas is the humble Italian ice cup.
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If you're looking for an easy way to achieve creamy mashed potatoes without a ton of manual labor, look no further than your electric mixer.
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If you're looking for a unique, game-changing way to make French toast for a quick yet decadent breakfast, look no further than your air fryer.
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Creating an aesthetically pleasing cocktail without making a mess can be hard. This is the easiest way to rim a glass with salt, sugar, or anything else.
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If you're looking to mix up a unique take on the traditional Old Fashioned cocktail, consider reaching for this herbaceous distilled beverage.
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What is the TikTok trend known as powdery ice, and how would a person interested in experiencing it go about making this buzzy frozen treat?
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Whether you like it iced, with milk and sugar, or black, all tea starts from the same leaves. But which lasts longer? Whole tea leaves or tea bags?