How The Roast Beef Sandwich Became A New England Staple
From the Philly cheesesteak, to the Louisiana Po' Boy, sandwiches enjoy many regional variations. In Boston, you'll find the North Shore roast beef creation.
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The Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.
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Stories By Brian Boone
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The History Of Coca-Cola's Iconic Polar Bear Mascots, Explained
It may seem odd to correlate an Arctic animal with a sugary soda brand, but Coca-Cola has been making it work for them since 1922. It all started with a trend. -
Why Campbell's Convenient K-Cup Soups Were Ultimately Discontinued
Occasionally, a product comes along that spins off, allowing other products to join forces. Campbell's discontinued K-Cup soups were honestly so convenient. -
Why Was The Colorful Fruit Stripe Gum Discontinued?
Fruit Stripe was a colorful, flavorsome gum regularly seen at grocery checkouts since the 1960s. So why did it disappear from shelves completely? -
The Discontinued Candy That Truly Embodied Its Off-Putting Name
In a horrifying twist, this candy with a jokey name alluding to dangerous materials was found to actually contain unacceptably high levels of a known toxin. -
The Main Difference Between Bibb And Boston Lettuce
While Boston and Bibb lettuce fall under the same family tree, they're not exactly the same. So what differentiates one from the other, and does it matter? -
These Discontinued Fruit Drinks Were A '90s Favorite
The '90s were a wild time for snacks and fruit-based beverages for kids. With so many colorful options still kicking, why did this one go away? -
Here's What Happens To Costco's Rotisserie Chickens After Their 2-Hour Shelf Life
Fear not, there isn't a dumpster full of cooked rotisserie chickens behind your local Costco store. Turns out the company is much smarter than that. -
Yes, You Can (And Should) Deep-Fry Hot Dogs
Have you ever encountered a food that wasn't as good once it was deep-fried? From Oreos to tater tots, some foods should be fried. Hot dogs are one such food. -
The Simple Soda Tab Trick That Eliminates All That Frustrating Foam
We have a tricky relationship with foam. It's what makes soda great but it's also irritating to drink. Here's a hack that minimizes that pesky foam. -
Why You Need To Be Careful Eating Jelly Beans As A Vegan
Since they contain little more than sugar and starch, jelly beans may seem safe for vegans to eat. But there are some ingredients to be aware of. -
Is There Even A Difference Between Cooking And Baking Spray?
The great debate on the merits of cooking spray versus baking spray really boils down to one essential ingredient that makes all the difference. -
Kool-Aid Pickles Are Rooted In Southern Tradition
The Mississippi Delta is known for Southern traditions like blues music and Kool-Aid pickles... yes, you read that right. Learn how to make this colorful treat. -
The Mysterious Origins Of The Miller High Life Mascot
Miller High Life's mascot is one of the most iconic in beer companies. Who inspired the Girl in the Moon is still considered to be a mystery today. -
Give Your Piña Colada An Herbal Upgrade With This Vibrant Liqueur
Classic summer cocktails offer plenty of satisfaction, but it might be time to upgrade your piña colada. Try this simple herbaceous twist for an elevated sip. -
Here's The Main Difference Between Tempeh And Seitan
In the world of plant-based meat alternatives, tempeh and seitan are becoming more well-known ... and confused for each other. Here's the difference. -
13 Discontinued Beers We Aren't Getting Back
Beer has been a staple of American culture for so long that a number of once-prominent brands have gone the way of the dodo, never to be enjoyed again. -
The 11 Worst Fast Food Promotions, Ranked
Fast food promotions are often memorable. However, sometimes they're memorable for all the wrong reasons. These are 11 of the worst fast food promotions. -
What Dinner Looked Like The Year You Were Born
We're turning back the clock to look at the food trends that captivated food lovers over the decades. -
Every Flavor Of Spam, Ranked From The Worst To The Best
Hormel's Spam is an animal product made from ham and pork shoulder. Spam is sold in several different flavors, from spicy varieties to lighter versions. -
9 Of The Wildest Discontinued Jell-O Flavors
From mixed vegetables to seasoned tomato, Jell-O has experimented with some of the strangest flavors over the years. These are the wildest ones we've seen! -
The Complete And Fascinating History Of Corned Beef
To many, corned beef is a salty canned food. However, it's really much more than that. Corned beef has a compelling history most people have never considered. -
12 Grocery Stores That No Longer Exist
Grocery chains once considered institutions have now vanished from our neighborhoods. Some of the most reliable stalwarts of the past aren't around anymore. -
12 Fast Food Restaurants That Are Disappearing
The fast food sector is competitive, and the only constant is change. Here are a bunch of once-popular fast food places that are in the process of disappearing. -
12 Steakhouses That Time Forgot
Dozens of steakhouses have come and gone over the decades. Join us as we take a walk down memory lane and remember the steakhouses that time forgot. -
12 Food Competition Shows That Flopped
Producers will throw a lot at the wall when it comes to cooking shows, but not everything sticks. These food competition shows flopped spectacularly. -
The 10 Biggest Shark Tank Food Fails, Ranked
Some food items pitched on Shark Tank see overwhelming success, and others completely flop. These are the 10 biggest food fails that have appeared on the show.
