Bobby Lewis

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School
Ohio University
Expertise
World cuisines, Culinary research, Fast food
  • Bobby has eaten hundreds of meals in more than a dozen countries all over the world, and extensively throughout the United States.
  • He has spent thousands of hours researching the history of food preparation, the restaurant industry, and other culinary topics.
  • He is a connoisseur of international McDonald's menu items.

Experience

Bobby has been a professional writer and researcher for nearly a decade. He tracked, researched, and analyzed misinformation in political media for a Washington, D.C. nonprofit, including cable news live-tweets that were reliable sources for politics reporters nationwide. Bobby joined Static Media in 2024 to follow a passion for food in line with his research expertise, writing about a wide range of culinary topics for The Takeout.

Education

Bobby has a bachelor's degree in U.S. History and a minor in Interdisciplinary Arts from Ohio University.

Daily Meal Editorial Policies

Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.

Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.

Stories By Bobby Lewis

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