Honey Lime Vinaigrette
Honey Lime Vinaigrette
This tangy yet sweet salad dressing is an adapted version of restaurant chain Houston's famous honey-lime vinaigrette recipe that is served with their grilled chicken salad.This recipe was originally published in the South Florida Sun Sentinel.
Prep Time
5
minutes
Cook Time
1
minute
Servings
8
Total time: 6 minutes
Ingredients
- 1/4 cup rice vinegar
- 1/4 cup fresh lime juice
- 1/4 cup honey
- 1/3 cup vegetable oil
- 1 teaspoon sesame oil
- 1 tablespoon chopped fresh cilantro
- 2 teaspoon minced red bell pepper
- salt and freshly ground black pepper, to taste
Directions
- Step 1: Using a medium bowl, whisk together 1/4 cup rice vinegar, 1/4 cup fresh lime juice and 1/4 cup honey. Gradually whisk in 1/3 cup vegetable oil and 1 teaspoon sesame oil.
- Step 2: Add 1 tablespoon chopped fresh cilantro and 2 teaspoons minced red bell pepper. Season with salt and pepper, to taste. Store refrigerated, in an airtight container, until needed.