Artichoke Pasta Salad Recipe
Artichoke Pasta Salad Recipe
This flavorful pasta salad is full of healthy ingredients and is perfect for any potluck or party.
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Servings
6
Ingredients
- 1 cup uncooked elbow macaroni
- 1 cup halved grape tomatoes
- 1 cup sliced ripe olives
- 1 6 1/2-ounce jar marinated artichoke hearts, undrained
- 1 tablespoon fresh minced parsley
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Directions
- Cook the macaroni according to package directions; drain and rinse in cold water. Transfer to a large bowl. Stir in the remaining ingredients; gently toss to coat. Cover and chill until serving