Shredding Chicken Is Easy And Breezy With One Kitchen Gadget

A versatile dish with shredded chicken, like shredded chicken with chipotle and avocado, shouldn't be tedious to prepare. If shredding often makes you postpone this meal, you're not alone. Common issues include the meat being too hot to handle, fork handles that are too thin and uncomfortable, and the time-consuming fork method that can make preparing chicken tacos for a small crowd feel like a chore. However, many occasions still call for shredded chicken, so kitchen enthusiasts have discovered alternatives, such as using a handheld or stand mixer with a paddle attachment, a whisk, or their hands while wearing gloves.

That's where meat claws come in. These are among the most effective kitchen gadgets for shredding chicken. Meat claws resemble handheld bear claws with sharp tines and a comfortable grip, making the shredding process easy. Also known as manual meat shredders, bear paws, or pulled pork claws, they are suitable for any meat that needs to be pulled apart, whether barbecued, slow-cooked, or simmered. Their design allows for stress-free shredding, making the task a breeze. Additionally, this tool can lift large cuts of meat, such as roasted chicken, for easy transfer from the pot to the bowl, allowing you to start shredding right away without wasting any time.

Your chicken may be coming right off the grill or straight from the pot. Insert your hands through the handling bars of the pair of meat claws and let their tines dig into the sides of the meat to help you lift it, then transfer the chicken to your desired destination and get ready to shred. Once the meat has rested, use the meat claws like a pair of forks and pull the meat in opposite directions. The sharp tines make separating the chicken easy. Continue to work the chicken until it reaches your desired shred size for chicken tacos or a hearty stew.

Once shredded, you can use the meat claws to transfer the chicken pieces from the bowl to the serving plate or burger bun, depending on what you're having. Interestingly, meat claws also double as a salad tosser. If you're making a quick lettuce salad to go with your meal, you can just as easily employ meat claws. Once you've assembled the ingredients for your salad in a bowl, grab the shredders and use them to toss your lettuce mix until it's fully combined with the dressing. Finally, use the bear paws to transfer your salad onto the serving platter with ease.

Meat claws are a superior shredding tool compared to other kitchen utensils, such as forks. The handles can be made from thick, high-quality materials like BPA-free plastic, silicone, or heat-resistant wood for easy handling. They are often ergonomically designed with finger grooves, ensuring a comfortable grip while shredding, lifting, or tossing food. These manual meat shredders are also shaped like claws to provide ample space for your fingers while pulling apart meat.

More importantly, the sharp tines of meat claws make it effortless to dig into tougher cuts of chicken, such as the breast. The pointed tips designed for tearing meat are far more effective than the relatively dull tips of a fork. This ultra-sharp design reduces the time it takes to shred a whole chicken, so you won't hesitate when shredding large batches for a crowd. You've probably already noticed that this kitchen gadget is also versatile, and useful for chicken breast, whole roasted chicken, and various chicken cuts. Furthermore, if you need to carve your whole chicken before shredding, you can use the claws to hold the meat in place as you slice. Even after shredding, you can use the meat claws to stir your white chicken chili or stew without having to grab a wooden spoon.