Air Fryer Jerk Chicken Wings Recipe
Prep Time:
10 minutes
Cook Time:
25 minutes
Servings:
2 servings
Ingredients
  • 2 ½ teaspoons kosher salt, divided
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • 1 tablespoon cumin
  • 2 teaspoons thyme
  • 2 teaspoons dried parsley
  • 2 teaspoons cinnamon
  • 2 teaspoons allspice
  • 2 teaspoons nutmeg
  • 1 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoons ground cloves
  • 1 teaspoon brown sugar
  • 1 tablespoon + 1 teaspoon avocado oil, divided
  • 1 ½ pounds chicken wings, halved at the joint
Directions
  1. Preheat air fryer to 400 F.
  2. Make the Jerk seasoning by mixing together 2 teaspoons kosher salt and all spices in a small bowl.
  3. In a large bowl, add 1 tablespoon avocado oil and toss the chicken wings in the oil. Add 2 tablespoons of the Jerk seasoning and toss the wings in the seasoning. Add 1 more tablespoon of the seasoning to completely coat the wings in the dry rub.
  4. Brush 1 teaspoon of avocado oil on the air-fryer rack or basket. Then place the wings in a single layer on the rack.
  5. Season with ½ teaspoon of kosher salt.
  6. Air-fry the wings until cooked through and skin is crispy, about 25 minutes.
  7. Serve right away with a dipping sauce of your choice.