Classic Fresh Pico de Gallo Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
8 servings
Ingredients
  • ½ white onion, diced
  • 5 Roma tomatoes, diced
  • 1 bunch cilantro, chopped
  • 1 small jalapeño, diced
  • juice of 2 limes
Directions
  1. Add the onion, tomatoes, cilantro, and jalapeño to a medium-sized bowl.
  2. Drizzle the lime juice onto the ingredients, then stir everything together.
  3. Serve the pico de gallo with tortilla chips or as desired.