Perfectly Seasoned Quinoa Recipe
Prep Time:
3 minutes
Cook Time:
15 minutes
Servings:
2 Servings
Ingredients
  • 2 tablespoons unsalted butter
  • 1 cup quinoa
  • ¼ teaspoon dried parsley
  • ¼ teaspoon dried oregano
  • ¼ teaspoon dried thyme
  • 1 teaspoon salt
  • 1 ¾ cups chicken stock
Directions
  1. Melt the butter in a large saucepan or pot over medium heat.
  2. Add the quinoa, parsley, oregano, thyme, salt, and chicken stock to the pan, stirring to mix.
  3. Bring the stock to a boil, then reduce the heat to low and cover the pan.
  4. Simmer the quinoa for about 15 minutes, uncovering the pan to stir it from time to time.
  5. Fluff up the quinoa with a fork before removing from the pan.