Thirty Notes Cocktail

Name: Thirty Notes Cocktail
Ingredients: 2 ounce el dorado 12; 1/2 ounce lemon juice; 6 drops orange bitters; 3/4 ounce dragon's milk jam; four 12-ounce bottles of new holland dragon's milk; 4 2/3 cup white sugar; 2 ounce lemon juice; 2 split vanilla beans; 10 allspice berries; 3 whole cloves; 2 star anise; zest of one orange; 1 package natural fruit pectin

Lydia Mansel|Aug. 15, 2013 2:34 pm EST

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Thirty Notes rum cocktail is a rum sour of sorts, except that the sugar component is a jam made using a local stout, some spices, and citrus peel. It was concocted at The Oakland Art Novelty Company in the Detroit area. Garnish it with a cinnamon stick wrapped in an orange peel.

Servings

1

Ingredients

2 ounce el dorado 12
1/2 ounce lemon juice
6 drops orange bitters
3/4 ounce dragon's milk jam
four 12-ounce bottles of new holland dragon's milk
4 2/3 cup white sugar
2 ounce lemon juice
2 split vanilla beans
10 allspice berries
3 whole cloves
2 star anise
zest of one orange
1 package natural fruit pectin

Directions

Shake all ingredients and strain into a coupe. Garnish with a cinnamon stick wrapped in an orange peel.
Combine all ingredients except the Natural Fruit Pectin. Bring to a boil, cool overnight. Dissolve Natural Fruit Pectin according to package instructions and add to jam mix.