Taco Pasta Salad Recipe

Name: Taco Pasta Salad Recipe
Ingredients: 1/2 cup chopped onion; 1/2 cup chopped green pepper; 1/2 cup catalina salad dressing; tortilla chips; 1 cup (4 ounces) shredded cheddar cheese; 2 cup halved cherry tomatoes; 1 envelope taco seasoning; 3 cup shredded lettuce; 2 cup uncooked spiral pasta; 1 pound ground turkey or beef

Taste of Home|May 20, 2014 10:04 am EST

3.7 (3 ratings)

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Serve this taco pasta salad with corn chips for a new twist on a taco salad. For more recipes, visit Taste of Home Click here to see more Pasta Salad Recipes

Servings

6

Ingredients

1/2 cup chopped onion
1/2 cup chopped green pepper
1/2 cup catalina salad dressing
tortilla chips
1 cup (4 ounces) shredded cheddar cheese
2 cup halved cherry tomatoes
1 envelope taco seasoning
3 cup shredded lettuce
2 cup uncooked spiral pasta
1 pound ground turkey or beef

Directions

Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the taco seasoning; cool.
Drain pasta and rinse in cold water; stir into meat mixture. Add the lettuce, tomatoes, cheese, onion, green pepper and dressing; toss to coat. Serve with tortilla chips.