Soft Molasses Cookies Recipe

Name: Soft Molasses Cookies Recipe
Ingredients: 1 oat flour; 1 cornstarch; 1 baking soda; dash of salt (optional); 1/8 nutmeg; 1/4 ground ginger; 1/2 cinnamon; 1/4 molasses; 2 brown sugar (optional); 2 unsweetened applesauce; 1/4 canned white beans, drained

Lindsay S. Nixon|Jan. 10, 2012 10:59 am EST

4.2 (5 ratings)

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These cookies are so soft and fluffy that they could float away on a cloud. Try these with a glass of milk after dinner. Click here to see Our 50 Best Cookie Recipes

Servings

14

Ingredients

1 oat flour
1 cornstarch
1 baking soda
dash of salt (optional)
1/8 nutmeg
1/4 ground ginger
1/2 cinnamon
1/4 molasses
2 brown sugar (optional)
2 unsweetened applesauce
1/4 canned white beans, drained

Directions

Mix the oat flour, cornstarch, baking soda, salt, and spices together in a mixing bowl until well combined. Add the remaining ingredients and stir until combined. Set aside.
Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper. Drop 1 tablespoon of batter per cookie (14 total) onto the cookie sheet and transfer to the oven. Bake until the cookies are firm to the touch, about 10-15 minutes.