Rocky Road Pie
Rocky Road Pie
The classic rocky road combination of marshmallows, chocolate, and nuts tastes even better baked in a pie.This recipe is adapted from Brownie Bites.
Servings
8
Ingredients
- 1/2 cup butter, melted
- 1 1/2 cup graham cracker crumbs
- 1 1/2 cup flaked coconut
- 1 1/2 cup chopped walnuts
- 2 cup semisweet chocolate chips
- 1 1/2 cup miniature marshmallows
- one 14-ounce can sweetened condensed milk
- two 1-ounce squares semisweet chocolate
Directions
- Preheat the oven to 350°F.
- In a bowl, mix the melted butter with the graham cracker crumbs. Press the mixture onto the bottom of a 9-inch pie dish. Layer the coconut, walnuts, chocolate chips, and marshmallows over the crust. Drizzle the condensed milk evenly over the top.
- Bake for 25 to 30 minutes, or until the marshmallows are golden brown. Melt the semisweet chocolate in the microwave, being careful not to overheat. Dip a fork into the chocolate and flick or drizzle over the finished pie.
- Chill in the refrigerator.