Recipes

Red Onion Boiled Easter Red Eggs

Hilary Sheinbaum|

Red Onion Boiled Easter Red Eggs
4 (2 ratings)
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With the vibrant skin of these gorgeous vegetables, you can create a ravishing red color that will make your Easter eggs pop. Click here for more Natural Easter Egg Dye Recipes! From Easter menus and party ideas to the best Easter dinner, dessert, and cocktail recipes, we’ve got you covered. Find all this and more on The Daily Meal’s Easter Recipes & Menus Page.  
Servings
4
Beet Pink Boiled Easter Eggs
Ingredients
  • 3 red onions
  • 1 -cup water
  • 2 teaspoon vinegar
Directions
  1. Peel 3 red onions and simmer in 1-cup water for 10-15 minutes.
  2. Strain out the onions and add 2 tsp. Safeway Select vinegar.
  3. Soak a hard-boiled egg until desired depth of color is reached.
 
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